Danes Cheese Ball Cheesecake

Danes Cheese Ball Cheesecake

I just finished putting up our Christmas tree. It’s one of those things that reminds me that Christmas is already around the corner. When I was a child, Christmas was my most awaited holiday. It is the time of the year when my parents don’t have to work and the whole family is together. We would go to our house in Novaliches and celebrate Christmas there. Christmas Eve would not be complete without Christmas Ham,Cheese Ball, and Hot Chocolate on our table. The next day would be the family reunion where everybody’s present and of course, there’s lots of great food on the table.

Now that I have my own family, Christmas is still my most awaited holiday. This is the only time of the year that I get to cook for my family and relatives and share my blessings with them. Guess what I’m planning to cook for our family reunion this year? Danes Cheese Ball Cheesecake! We usually have Danes Cheese Ball along with Christmas Ham on Christmas eve but this year, I’m planning to share this with the whole clan!

Danes Queso De Bola Cheesecake

Danes Cheese Ball has the rich cheese taste and the creaminess that we all love! Danes Cheese Ball can be used in many different recipes. It is so versatile because you can add it to your appetizers, main dishes and of course desserts!

Adding it to cheesecake and making it as a dessert is such a brilliant idea because it made my cheesecake richer, creamier, and cheesier! It’s just the perfect dessert for such a special day. I am sure that everyone will love it!

 

Danes Cheese Ball is available in three different sizes and absolutely won’t put a dent in your wallet:

  • ₱190 for 350g
  • ₱261 for 500g; and
  • ₱395 for 750g

Danes Queso De Bola Cheesecake

Danes Cheese Ball is also perfect to put into a cheese board together with crackers, dried fruits, some grapes, and apple slices.

Christmas will not be complete without Danes Cheese Ball since it adds color and flavor to our holiday dishes. Danes
Cheese Ball will make our Christmas merrier, cheesier and memorable! It is perfect for gifting to family and friends
too! Let us all celebrate with Danes Cheese Ball!

To know more about Danes Cheeseball, like their Facebook page: https://www.facebook.com/danescheeseball/

Print

Danes Cheese Ball Cheesecake

  • Author: Peachy Adarne

Ingredients

Scale

For the crust:

  • 1 cup of graham cracker crumbs
  • ¼ cup of unsalted butter, melted

For the filling:

  • 1 1/2 cups grated Danes Cheeseball 350g
  • 2 (8 ounce) packages of cream cheese, softened
  • 1 300ml can of condensed milk
  • 2 large eggs
  • 2 tsp of vanilla extract
  • 1 tsp lemon extract

Instructions

  1. Preheat the oven to 350 º F.
  2. In a medium bowl, combine graham cracker crumbs and melted butter.
  3. Use a fork to mix everything together and then pour the mixture into the baking pan.
  4. Press the mixture into the bottom of the prepared pan and bake for 10 minutes or until set.
  5. Remove from the oven to a cooling rack. Do not turn off the oven.
  6. Meanwhile, using a stand or electric mixer, beat cream cheese and condensed milk until smooth.
  7. Then add in eggs, vanilla extract, lemon extrract, and grated Danes Cheese Ball.
  8. Continue to beat until creamy and combined.
  9. Pour filling over the crust and spread evenly with a spatula.
  10. Place a pan filled with water under the baking rack. This will prevent the cheesecake from being dry and cracking during baking.
  11. Return pan to the oven and bake for 25 minutes or until filling is set but still shaky in the center.
  12. Cool for an hour then refrigerate until completely chilled.
  13. Serve chilled.

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50 Responses

  1. Hello, just for clarification lng 🙂 Parang baine marie ba sia or nasa top ng pan w/water un cheesecake?
    Thanks

    1. Hi Grace, Yes, it’s like bain marie. Kaya lang I put my water under the baking rack. Cheesecake is not directly on the pan with water.

  2. I am a big fan of cheesecakes, whatever the brand is. This one seems so special. Might try it soon!

  3. I love cheesecake! Thank you for this recipe, I will be making this for my family and I probably for christmas! I really have to cut my food list down lol This is going to be hard!

  4. I’m not such a big fan of queso de bola. I haven’t tried this brand though. I wonder how different or similar it tastes like from the other brands I’ve tried.

  5. I bet your Danes Queso de Bola Cheesecake was a hit with your loved ones. I personally do not like eating queso de bola, but cheesecake is a totally different thing.

  6. I’ve heard before of queso de bola cheesecake, but haven’t had the time to whip up one for the fam bam. Maybe I can re-create this recipe because we still have left over queso de bola at home! Yum yum!

  7. SARAP!!! I’ve been looking for a good quezo de bola cheesecake, so yay, thank you! Any tips on how to get it looking as nice as yours? 🙂

  8. I love cheese cake, last day sa wakas nakakain din ako ng cheese cake sa Eat’s a date namin, and while reading this parang gusto ko na naman bumili, huhuhu! anyways our cheese balls last new year di naubos kaya ginawang palaman sa tasty and pandesal.

  9. Thanks for sharing this recipe. I have tried making blueberry cheesecake before but it turned out too be to squishy. I will recommend this one to my mom because she loves baking. =)

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Hi, Peachy here!

I'm a foodie mommy living in the Philippines. I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter♥. I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Learn more →

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