Ham and Cheese Quesadilla
- 2 tortilla wrap
- grated cheese, I used Eden Melt Sarap, Cheddar Cheese, and Monterey Jack
- 1/2 cup sour cream
- 5 cloves garlic, minced
- Make the dipping sauce: combine the sour cream and garlic. Mix well.
- Place tortilla in a heated pan.
- Add grated cheese and ham and fold. Toast and flip, Heat through until crisp and cheese is melted.
- Slice and serve.