Grilled Pork Chops
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Ingredients
  • 6 pieces of pork chops
  • ¼ cups soy sauce
  • 3 tbsp calamansi juice or lemon juice
  • 3 tbsp sugar
Directions
  1. Combine all the ingredients in a large bowl and marinate for 2 hours or overnight.
  2. Prepare grill and place pork chops on the grill.
  3. Grill pork chops until both sides are cooked, taking time to brush with the marinade from time to time.
  4. Serve with steaming hot rice and atchara
Recipe by The Peach Kitchen at https://www.thepeachkitchen.com/2014/06/grilled-pork-chops/