Crispy and Creamy Chicken BBQ Sandwich
Author: 
 
Ingredients
Chicken Burger Patties
  • ½ kilo ground chicken
  • 1 tsp salt
  • 1 tsp pepper
  • 3 tbsp grated cheese
  • 1 egg
  • ¼ cup breadcrumbs
  • 5 tbsp all purpose flour
  • 1 egg beaten
  • japanese bread crumbs
  • oil for frying
Sandwich
  • 6 Burger buns
  • Lady's Choice Chicken BBQ Spread
  • Lettuce
Directions
  1. Make the Crispy Chicken Patties: In a bowl, combine ground chicken, bread crumbs, salt, pepper, and cheese. Mix by hand and make sure that all ingredients are incorporated evenly.Set aside.
  2. Assemble each patty by using ⅓ measuring cup and forming a round shape. Flatten each one and repeat until you've used up all the ground chicken mixture.
  3. Coat with flour, egg then breadcrumbs.
  4. Panfry in cooking oil for 4 minutes on each side or until golden brown and done on the inside.
  5. Assemble the sandwich: Toast burger buns and generously spread with Lady's Choice Chicken BBQ Spread, Layer lettuce and then crispy chicken patties.
  6. Bite into the goodness of this crispy Creamy Chicken BBQ Sandwich
Notes
If you've formed your patty a bit thicker, the inside may not be cooked after frying. Don't refry because you might burn the outside. Just microwave on high for 1 minute and it should be done.
Recipe by The Peach Kitchen at https://www.thepeachkitchen.com/2016/08/ladys-choice-spread-battle-chickenorbeef/