Lady's Choice Beef & Caramelized Apple Sandwich
Caramelized apples:
  • 1 pc apples, sliced thinly
  • 1 tbsp butter
  • 1 tbsp brown sugar
  • 1 can premium corned beef
  • 2-4 pc lettuce leaves
  • 4 slices of multigrain bread
  1. For the apples: Saute apples with butter and brown sugar in a pan over medium heat until soft and caramelized. Set aside.
  2. Cook corned beef on pan until dry. Set aside.
  3. To assemble sandwich: Divide and arrange the corned beef, lettuce and apples on buns. Serve warm.
Recipe by The Peach Kitchen at