Filipino Fruit Salad Drink / Fruit Salad Juice
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Ingredients
  • 1 can of fruit cocktail
  • 5 cups Nata de Coco
  • 4 cups red jelly, diced
  • 8 cups tapioca balls {sago}
  • 6 cups condensed milk
  • meat of 3 coconuts, shredded
  • 1 box all purpose cream (optional)
  • lots of ice
Directions
  1. Combine all the ingredients in a punch bowl or any large container. Make sure the container can accomodate lots of ice.
  2. Stir in lots of ice. The ice will melt and that would be the base of the juice. Don’t put water or it will dilute the taste of the drink
Recipe by The Peach Kitchen at https://www.thepeachkitchen.com/2011/01/filipino-fruit-salad-drink-fruit-salad-juice/