Lobster Sandwich with Lemon-Garlic Mayonnaise
- Steamed lobsters,shelled and meat shredded
- wheat bread
- ¼ cup mayonnaise
- juice of ½ lemon
- zest of ½ lemon
- a dash of pepper
- salt to taste
- FOR THE LEMON-GARLIC MAYONNAISE: Just combine all the ingredients, mix well and set aside.
- Toast 3 pieces of wheat bread.
- Spread some lemon-garlic mayo on one side of the toast and:
- Layer ’em up: shredded lobster, lettuce, wheat bread, shredded lobster, sliced tomatoes.
- Serve immediately