Chicken Detox Soup
Ingredients
Scale
- 1/2 chicken breast
- 8 cups of water
- 1 carrots, chopped
- 6 stalks celery, chopped
- 1 head of broccoli, cut into florets
- 1 large white onion, chopped
- 2 cloves garlic, minced
- 1 tbsp olive oil
- salt and pepper to taste
- 1 chicken cube (optional)
Instructions
- Heat olive oil in a pot and saute garlic and white onions until translucent.
- Pour in water.
- Add chicken pieces, celery, and carrots.
- Season with pepper and bring to a boil.
- Turn heat to low and simmer until the chicken meat falls off of the bones, skimming off foam every so often.
- When chicken is soft and tender, remove from pot and pick the meat off of the bones.
- Shred the chicken.
- Return the chicken to the pot along with broccoli florets, season with salt to taste and chicken cube, if desired, and stir.
- Simmer for a few more minutes and serve hot.
Notes
This Chicken Detox Soup is partly inspired by this Chicken Detox Soup and my Chicken Soup for the Soul.
Find it online: https://www.thepeachkitchen.com/2016/02/chicken-detox-soup/