Caramelized Onion Dip
Ingredients
Scale
- 2 large white onions, julienned
- 2 tbsp butter
- 1½ cup sour cream
- 225g cream cheese,softened
- salt and pepper
- 1 tsp cayenne powder
Instructions
- Sauté onions in butter for a few seconds.
- Put stove into very low heat and continue sautéing onions until it becomes caramelized. It has to have brown color.
- In a large bowl, combine cream cheese, onions,sour cream and cayene powder.
- Mix well. Season with salt and pepper.
- Serve with Nacho chips.
Find it online: https://www.thepeachkitchen.com/2010/01/caramelized-onion-dip/