Simple French Toast

Simple French Toast

Simple French Toast

Life’s little indulgences in the mornings– yummy French toast!

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Simple French Toast

  • Author: The Peach Kitchen

Ingredients

Scale
  • 4 slices wheat bread
  • 1 egg, beaten
  • ½ cup of milk
  • ¼ tsp cinnamon
  • 1 tbsp sugar
  • a pinch of salt
  • butter
  • maple syrup

Instructions

  1. Combine milk, sugar, salt, cinnamon with the beaten egg.
  2. Heat a non-stick skillet and coat with butter.
  3. Dip each slice of bread into egg mixture and make sure it is fully coated.
  4. Transfer the dipped bread into the skillet and brown each side.
  5. Serve with butter and maple syrup.

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Hi, Peachy here!

I'm a foodie mommy living in the Philippines. I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter♥. I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Learn more →

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