Good Morning, Cebu!

Breakfast at Tides Restaurant | www.thepeachkitchen.com

Breakfast at Tides Restaurant | www.thepeachkitchen.comBread and Pastry Station

Our complimentary breakfast was at Tides. Tides features a buffet of international dishes and some open interactive kitchen for breakfast, lunch and dinner.

Breakfast at Tides Restaurant | www.thepeachkitchen.comMarmalades, Jams, Honey and Bonne Maman Fruit Preserves.

Honestly, I was overwhelmed with the choices of food. There was a lot!

Breakfast at Tides Restaurant | www.thepeachkitchen.comSalad Station

Breakfast at Tides Restaurant | www.thepeachkitchen.comBeverage Station

The beverage station has fresh fruit juices such as watermelon, pineapple, mango and orange. It also has iced tea, iced coffee, whole and skimmed milk.

Fruits and Yogurt Station

Different fruits and a variety of yogurt flavors at this station plus yogurt toppings like prunes, dried apricots, mangoes, blueberries and nuts.

Breakfast at Tides Restaurant | www.thepeachkitchen.comSoba and Maki Station

I wasn’t in the mood for Japanese at the time so I just took a photo of the soba and the makis and then I’m off to check out the other dishes.

Not in the photo are the Cheese and Cold Cuts Station, Congee and Noodle Station, The Filipino and American Cuisine Station, The Korean Kitchen, Cereal Station and the Waffle/Pancake/French Toast Station.

Breakfast at Tides Restaurant | www.thepeachkitchen.comMy first breakfast plate consists of a croissant, butter & jam, fruits, assorted cheeses, a couple of cold cuts, some broccoli with dressing and a cup of coffee.

Breakfast at Tides Restaurant | www.thepeachkitchen.comI also had a small serving of Blueberry yogurt with blueberry and mango.

Breakfast at Tides Restaurant | www.thepeachkitchen.com

That piece of pancake was Ykaie’s second breakfast item. Her first plate has a little bit of Pancit Canton, bread and butter.

Breakfast at Tides Restaurant | www.thepeachkitchen.comMy second plate has mostly meat items in it. There’s two strips of bacon, sausage, corned beef hash and pork asado. I also had waffles with maple syrup and whipped butter.

We had a leisurely breakfast and I was able to have a really good conversation with my sister. We talked about a lot of things and I like that she can relate to everything that I said even though she’s not married {yet}.

And sometimes,  it seemed to me like she is. All she needs is one of those fabulous diamond wedding rings on her finger and a husband.

Check out what our room looks like here.

Never miss a recipe

Get updates on your inbox, 100% spam-free
You May Also Like

6 Responses

  1. So that’s one of the reason why you’re not cooking much hahahaha Love the food pix ! Hi there , Ykaie !!!

    1. It is an amazing spread! Tides is at Shangri-la’s Mactan resort and Spa.
      Thanks for dropping by…

Leave a Reply

Your email address will not be published.

Hi, Peachy here!

I'm a foodie mommy living in the Philippines. I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter♥. I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Learn more →

ARCHIVES

Archives

BRANDS I LOVE

AS SEEN ON



my photos on delishbook