Egg and Maple Ham Avocado Toast

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  • 2 slices thick-cut sourdough bread
  • 1 ripe avocado
  • 2 slices Maple Ham slices
  • 2 eggs, fried sunny side up
  • salt and pepper to taste
  • Chili Flakes to taste (optional)
  • cherry tomatoes for garnish


  1. Place bread in the toaster until it is golden brown.
  2. While the bread is toasting, scoop out the avocado in a bowl and mash it with a fork. Season with salt and pepper to taste.
  3. Spread the mashed avocados evenly on top of each piece of toasted bread.
  4. Top with each piece of avocado toast with maple ham slices and a fried egg.
  5. Sprinkle with chili flakes.
  6. Put cherry tomato halves on the side and season the tomatoes with salt and pepper as well.