₱200 Ulam Ideas for Today: What Filipino Families Are Cooking This Week

Kangkong Adobo with Tofu

If there’s one question moms ask every single day, it’s this:
“Anong ulam natin ngayon?”

And in 2025, the follow-up question is always:
“Kasya ba sa ₱200?”

Good news — yes, kasya pa rin. These are real ₱200 ulam ideas that Filipino families are cooking this week. Walang arte, walang diet food vibes — just masarap at nakakabusog meals.

Realistic ₱200 Ulam Ideas (Good for 4–5 Servings)

Prices are based on current wet market and grocery averages. Slight variations may apply.

1. Ginisang Sardines with Egg and Malunggay

Estimated Cost: ₱120–₱150

  • 2 cans sardines
  • 2 eggs
  • Tomatoes, garlic, onion
  • Malunggay or pechay

Budget meal classic that never fails.

2. Chicken Tinola (Half-Kilo Version)

Estimated Cost: ₱180–₱200

  • ½ kg chicken
  • Sayote or green papaya
  • Ginger, garlic, onion

Light, comforting, and still filling.

3. Tortang Talong

Estimated Cost: ₱130–₱160

  • Talong
  • Eggs
  • Onion, garlic

Perfect for meatless days—and kids love it.

4. Ginisang Tofu with Pechay

Estimated Cost: ₱100–₱130

  • 2 blocks tofu
  • Pechay
  • Soy sauce, garlic

Healthy, affordable, and quick to cook.

5. Hotdog and Veggie Fried Rice

Estimated Cost: ₱150–₱180

  • Hotdogs
  • Leftover rice
  • Mixed veggies

One-pan, no-fuss ulam.

6. Chicken Adobo Flakes (Small Batch)

Estimated Cost: ₱180–₱200

  • ½ kg chicken
  • Soy sauce, vinegar, garlic

Stretch it with rice and a veggie side.

7. Ginisang Ampalaya with Egg

Estimated Cost: ₱100–₱130

  • Ampalaya
  • Eggs
  • Onion, garlic

Simple, healthy, and budget-approved.

8. Fried Galunggong with Toyomansi

Estimated Cost: ₱180–₱200

  • Galunggong (small to medium)
  • Cooking oil
  • Calamansi

Classic Filipino ulam that never gets old.

9. Canned Tuna Sisig

Estimated Cost: ₱140–₱170

  • Canned tuna
  • Onion, chili
  • Mayo (optional)

Great with rice or as a quick ulam fix.

10. Kangkong Adobo with Tofu

Estimated Cost: ₱80 – ₱120

  • Kangkong
  • Garlic, soy sauce, vinegar
  • Tofu

Super budget-friendly and surprisingly satisfying.

How Moms Make ₱200 Stretch

  • Mix meat with vegetables
  • Rotate meatless days
  • Use eggs to add protein
  • Cook ulam good for 2 meals

Budget cooking isn’t about deprivation—it’s about smart choices.

Some days, ₱200 feels tight. But with a little creativity and planning, kasya pa rin ang masarap na ulam. Home-cooked meals don’t have to be expensive—just thoughtful.

Never miss a recipe

Get updates on your inbox, 100% spam-free
You May Also Like

Leave a Reply

Your email address will not be published. Required fields are marked *

Hi, Peachy here!

I'm a foodie mommy living in the Philippines. I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter♥. I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Learn more →

LATEST VIDEOS

ARCHIVES

Archives

BRANDS I LOVE

AS SEEN ON



my photos on delishbook