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You are here: Home / Filipino / Pork Sinigang with Strawberry

02.03.2011

Pork Sinigang with Strawberry

Pork Sinigang with Strawberry | www.thepeachkitchen.com

So I moved. No, I didn’t move from one house to another but I moved my kitchen. This kitchen.

And it’s like really moving in a new home. It’s nice but it’s kinda freaking me out too.

Man, I think I’m going out of my mind..so bear with me. This is my very first post to this new home.

Uh…welcome? Gosh, I missed you guys.

I am at a lost for words right now. I think I’ve used up all my brain cells.

Pork Sinigang with Strawberry | www.thepeachkitchen.comSinigang is one of my favorite dishes and strawberries, one of my favorite fruits.  I guess I got curious when this dish got popular in Baguio. Kinda an east-meets-west dish,right?

Pork Sinigang with Strawberries
 
Print
Most people sauté garlic, onions and tomatoes with the meat but I think it only add up to the oil content of the dish. Straight boiling of the meat will taste the same.
Author: The Peach Kitchen
Ingredients
  • 500g pork belly, cut into chunks
  • 300g unripe tamarind, boiled and juices squeezed out or a packet of instant tamarind soup base
  • 200g of swamp cabbage leaves {kangkong}
  • 200g okra, cut into 1-inch pieces
  • 1 horse radish, sliced
  • 6 cups water or rice wash
  • 3 tbsp fish sauce
  • 2 cups strawberries,halved
Directions
  1. Boil pork chunks in a pot with water or rice wash. Simmer for 30 minutes until it becomes tender.
  2. Add the tamarind juices/instant tamarind soup base.Stir.
  3. Add fish sauce and horseradish. Simmer for 5 minutes.
  4. Add okra and starwberries and simmer for another 2 minutes.
  5. Add the Swamp Cabbage and simmer for another 2 minutes.
  6. Serve with steamed rice.
3.2.1596

 

You might be weirded out by the taste because it gives a little sweetness to Pork Sinigang but I kinda liked it.

Filed Under: Filipino, Fruits, Pork, Recipes Tagged With: sinigang, sinigang variety, sinigang version, sinigang with strawberry, strawberry sinigang

Reader Interactions

Comments

  1. maiylah says

    02.03.2011 at 4:13 am

    you switched to wordpress? looks good! 🙂
    have always been intrigued with this dish…kakaiba. but looks like i’m going to like it!

    …got here through FB 🙂

    Reply
  2. rebeccasubbiah says

    02.03.2011 at 4:20 am

    wow this is a neat dish with the strawberries with pork love your new place

    Reply
  3. mona says

    02.03.2011 at 6:34 am

    i saw in other blogger posted about sinigang with strawberries maybe i will give it a try. My dilemma is strawberry is really expensive hehe.

    Reply
  4. rome says

    02.03.2011 at 9:02 am

    wow bagong bahay!!! lurv it!

    Reply
  5. Johnraycabrera says

    02.03.2011 at 9:43 am

    congrats for the new lay out. it’s neat. clean simple look but exudes elegance. food was more emphasized. where is this Peach Kitchen Restaurant located at. hahaha. 🙂

    i really like this lay out.

    Reply
    • Anonymous says

      02.03.2011 at 10:13 am

      Thanks John Ray…unfortunately wala akong restaurant..LOL!

      Reply
  6. Angie says

    02.03.2011 at 10:43 am

    The new layout looks great! And the pork belly soup with strawberries sounds so delicious!

    Reply
  7. Melandriaromero says

    02.03.2011 at 1:53 pm

    hi, you really have a nice blog. following you here and hoping we can exchange link, http://myjourneytolife.info

    Reply
  8. Pinkville says

    02.04.2011 at 12:09 am

    Pinkness at its best! I love the layout and pork sinigang with strawberry. Hope you can visit me too! Comments are appreciated. 🙂

    Reply
  9. Miz Helen says

    02.03.2011 at 6:46 pm

    Your Pork Sinigang with Strawberries looks amazing and I can’t wait to try it. Thank you so much for bringing this special dish to Full Plate Thursday. Hope you have a great week end and please come back!

    Reply
  10. Tigerfish says

    02.03.2011 at 10:29 pm

    Hmmm….strawberries….oh wow 🙂

    Reply
  11. Chubbymommyme says

    02.03.2011 at 11:54 pm

    Sis I love the pic and the fork ha ha..ang yummy naman nyan. Subscribed mrsshoppiness at yahoo

    Reply
  12. LizMoneyWeb says

    02.04.2011 at 12:08 am

    Whoa! I love sinigang so much and wish to taste it with strawberry! Very yummy blog, too! 🙂

    Reply
  13. Lyza says

    02.04.2011 at 12:39 am

    OMG! this sinigang looks so yummy! got to try this…my husband loves strawberries too 🙂 thanks for sharing peach!

    Hope you can visit me..http://www.lyzalane.info/2011/02/food-trip-friday-tagaytay-weekend.html

    Reply
  14. jennie says

    02.04.2011 at 12:41 am

    hmm interesting.. I will try that sometime.looks yummy 🙂 .i like strawberry..pls visit me
    http://homestyle-mom.blogspot.com/

    Reply
  15. Wok with Ray says

    02.04.2011 at 12:43 am

    You sinigang is yummy-different but and will definitely try it. I love the new site Peachy it looks nice!

    Reply
  16. Clarissa says

    02.04.2011 at 1:19 am

    Love sinigang and adding strawberry is new to me–looks interesting!!

    Reply
  17. J says

    02.04.2011 at 1:56 am

    Hmmm… very interesting! Try ko ito minsan!

    Reply
  18. air fromwalatookay says

    02.04.2011 at 4:08 am

    never thought a strawberry in a sinigang I prefer kamias, but i like to try that san kaya meron magserved ng ganyan dito sa N.E

    Reply
  19. chubskulit says

    02.04.2011 at 5:31 am

    Looks delicious! Kakaiba yan ah.

    Spice Up Your Life

    Reply
  20. blankPixels says

    02.04.2011 at 5:50 am

    Nice to see you trying that out, too. Your photos look amazing! 🙂 Where did you get those strawberries?!

    Reply
    • Anonymous says

      02.04.2011 at 7:20 am

      Thanks sis..dyan ko lang binili sa grand central yung strawberries ko…..

      Reply
  21. newlyweds says

    02.04.2011 at 5:51 am

    wow! that sure looks interesting! id love to try that.. : ) miss your blog.. good to be back!

    Reply
  22. Riz2home says

    02.04.2011 at 6:45 am

    oh, i hadn’t tried this sinigang w/ strawberries in Baguio. but surely, i’ll enjoy the twist…
    agree with u, sautee-ing the meat with onion, tomatoes, whatevers, will only add oil to the sinigang.

    nice kitchen here:)
    and oh, i like the table setting esp the plaid fork:) cuteness naman:)

    Reply
  23. Mauie T Flores says

    02.04.2011 at 7:00 am

    Thanks for the recipe! Sana lang makabili ako ng strawberries, hehehe. Happy Food Tripping! Hope you also get to view my post here: http://ourfoodtrip.com/2011/02/food-trip-friday-chocolate-chicken-wings/

    Reply
  24. luna miranda says

    02.04.2011 at 7:43 am

    wow, this is something new—sinigang with strawberries, and it’s colorful, too.:p
    looking forward to more dishes with a twist coming from your new kitchen.

    Reply
  25. Jenn says

    02.04.2011 at 7:51 am

    This is the one dish that makes me excited about traveling back to Baguio… I will definitely cook this as soon as I get a hand of fresh Baguio strawberries.

    my Food Trip Friday post

    Reply
  26. Cecile says

    02.04.2011 at 7:55 am

    wow, bago to ah…sarap siguro lalo pag may strawberry….

    Reply
  27. Cheerful says

    02.04.2011 at 10:25 am

    something new to try, maybe my kids will love this because of the strawberry, kulay pula kasi so looks interesting sa aking bunso! hehehe! hope can try this soon…:) enjoy your new kitchen, happy food trip friday! 🙂

    Reply
  28. U8mypinkcookies says

    02.04.2011 at 1:14 pm

    sinigang with strawberries?! wow first time to hear about that. hmmm.. interesting.

    Reply
  29. FoodTripFriday says

    02.04.2011 at 3:13 pm

    I love it! even the silverware match the color for strawberry. 🙂

    Reply
  30. Jay-agent112778 says

    02.04.2011 at 6:17 pm

    this is interesting

    heres my Food Trip Friday Entry

    heres my Food Friday Entry

    Reply
  31. Heather @girlichef says

    02.05.2011 at 11:17 pm

    Pork with strawberries is new to me…looks tasty! I love your new home…so pretty 😀

    Reply
  32. Anonymous says

    02.07.2011 at 4:50 am

    I would want to try this soon. Mukhang masarap…

    Visiting from FTF
    FOOD, FASHION, BEAUTY BLOG

    Reply
  33. Anonymous says

    02.08.2011 at 2:13 am

    Love this photo, and love your new website look. Both are gorgeous!

    Reply
  34. avatarlady says

    02.08.2011 at 8:32 am

    I wonder how this dish would taste like? The though of it is odd but I prefer plain sinigang and strawberries on the side.

    Reply
  35. Raymund says

    02.08.2011 at 8:40 am

    Wow what a combination, I love sinigang too but I havent tried this one, how does it taste like? Does the strawberry help at all?

    Reply
  36. atoots says

    02.09.2011 at 2:21 am

    hello peach 🙂
    i’ll try this…unusual combi but it looks appetizing :’)

    Reply
    • Anonymous says

      02.09.2011 at 10:00 am

      This is really popular in Baguio. Try mo, medyo sweet na maasim..it’s really a nice twist..

      Reply
  37. Francis says

    02.09.2011 at 4:48 am

    … well, this is something new! ..

    Reply
  38. Cynth Jewel says

    06.06.2011 at 7:02 pm

    Wow!  I have tried frozen strawberries & blueberries in Tom Yum soup, but not sinigang.  It definitely makes sense to do the same with sinigang.  I will definitely try your recipe.  The strawberries will give it a sweet taste and they look pretty!

    Reply
  39. entrepgirl says

    07.08.2011 at 2:54 pm

    i love sinigang and i love strawberries. i’m amazed you can put it together pala. 🙂

    Reply
  40. alex says

    03.26.2012 at 9:51 pm

    My sister mentioned this to me a while back. Will try this. Would you recommend unripe strawberries more than ripe or ripening strawberries more? Or is it just the same? 

    Reply
  41. Karen says

    10.26.2019 at 3:00 am

    Looks goof. Can’t believe you can include straberries in sinigang!!! Will have to try this for extra asim!

    Reply

Trackbacks

  1. Baguio restaurant serves unique strawberry ‘sinigang’ | loQal - Food and Beverage | Philippines says:
    03.09.2011 at 8:05 pm

    […] taken from The Peach Kitchen and […]

    Reply
  2. 5 Unique Filipino Dishes You Need to Try says:
    09.25.2019 at 5:09 pm

    […] via The Peach Kitchen […]

    Reply

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