Top Bar

Subscribe so you don't miss a recipe!

  • Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

The Peach Kitchen

Top Food Blogger Philippines - Stories of Home. Food. Love. And Life.

  • Meet Peachy
  • Blog
  • Recipe Index
    • Breakfast
      • oatmeal
      • pancakes
      • French Toast
      • Eggs
    • Beef
    • Chicken
    • Pork
    • Seafood
      • fish
      • shrimp
      • Crab
      • Shellfish
    • Vegetables
    • Fruits
    • Drinks
      • Lemonade
    • Pasta
    • Salads
    • Soups
    • Desserts
    • Bread
      • sandwiches
      • pizza
      • Crostini
    • Rice
    • Side Dish
    • Dips
    • Spreads
    • Healthy
      • Quinoa
    • Scones
    • Cookies
    • Cakes
    • Loaves
    • Pie
    • Brownies|Bars
    • Autumn/Fall
    • Halloween
    • Christmas
    • Themed Party
  • Featured Restaurants
  • Work With Me
  • Mommy Peachy
  • Recipe Videos/ VLOG
You are here: Home / Breakfast / Because I L♥ve my Sunny-Side Ups in the morning…..

08.22.2012

Because I L♥ve my Sunny-Side Ups in the morning…..

And because I don’t really like scrambled eggs and omelettes….

And because I’m trying to add veggies to my daily diet….

I’ve decided to try this….serve my sunny side up egg inside a bell pepper ring♥…

This yellow bell pepper is  a bit sweet but it added a whole new flavor to the egg that no spice could do.

And admit it, it’s pretty cute, right?

It doesn’t matter what color of bell pepper you use. Use red, green or purple..

I’m sure it will still look awesome and it will become a lot more flavorful….

Bell Peppers are jam-packed full of nutrients too! It’s a good source of vitamin C, thiamine, vitamin B6, beta carotene, folic acid and contain a large amount of phytochemicals that have exceptional antioxidant activity.

No special recipe needed here. Just cook your sunny side up the way you always do. Just let the egg fall inside the bell pepper ring.

*wink*

Sharing this post with and FTFBadge

Filed Under: Breakfast, eggs, Food Friday, Food Trip Friday Tagged With: bell pepper, sunny side up egg

Reader Interactions

Comments

  1. Tin | The Average Jane says

    08.24.2012 at 7:41 am

    How cute! You just gave me a really good idea. Good thing I love bell peppers and sunny side up eggs too! Don’t like omelets e. Hehehe! =)

    Tin | The Average Jane
    http://www.theaveragejane00900.blogspot.com

    Reply
  2. Wok with Ray says

    08.24.2012 at 9:13 am

    Ay Peach you are very creative talaga, sobra. Who would have thought of sunny side up inside the sliced bell pepper ring. Ganda naman nyan. I love it. 🙂

    Reply
  3. J says

    08.24.2012 at 9:46 am

    How cute! I did that with my snowman egg mold last Christmas! Pero mas panalo ang bell peppers!

    Reply
  4. dennis says

    08.24.2012 at 4:39 pm

    Ang galing naman niyan…..hehehe…try ko nga yan minsan. kaya lang ang mahal ng yellow na bell pepper. but I’m sure winner yan sa lasa.

    Visiting from FTF:

    heres mine… http://mgalutonidennis.blogspot.com/2012/08/breaded-porkchop-surprise.html

    Reply
  5. Tito Eric says

    08.25.2012 at 11:44 am

    I’ll eat sunny side ups any time of the day … love ’em! Those are cute, indeed.

    Reply
  6. nuts says

    08.25.2012 at 1:40 pm

    You are so creative! I was even thinking how you made the eggs into that shape.. I’ll try too, but I will use the red one, haha.

    Reply
  7. Tere | DavaoFoodTripdotcom says

    08.26.2012 at 12:43 am

    Indeed those eggs look cute! Gotta find a bell pepper ring. 🙂

    Reply
  8. mjskit @mjskitchen.com says

    08.26.2012 at 1:15 am

    This looks SO cute! What a clever idea my dear! I cut up sweet pepper in my scrambled eggs all of the time. Your method is faster! Love it!

    Reply
  9. u8mypinkcookies says

    08.26.2012 at 2:21 pm

    sooooo cute!!

    Reply
  10. Ang Sarap says

    08.26.2012 at 4:24 pm

    Its a great idea using bell peppers for moulds in eggs, Nice!

    Reply
  11. M. says

    08.29.2012 at 9:06 am

    such lovely eggs! like I don’t want to eat and destroy eat 🙂

    Reply
  12. Leah H. says

    08.29.2012 at 9:49 pm

    Yum and surely healthy:)

    Visiting from FTF- hope you can stop by..
    http://myrecipecollection.info/2012/08/yummy-kfc-foods.html

    Reply
  13. JessicaWCassidy says

    08.31.2012 at 12:04 pm

    that looks so delish…so perfect for breakfast 🙂 Dropping late from last weeks FTF

    http://www.homecookingwithjessy.com/milk-and-peanut-are-ready-for-her-food-challenge/

    Reply
  14. Evelyn says

    08.31.2012 at 2:31 pm

    you just gave me such a good idea!!!

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Primary Sidebar

Stay Connected

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter

GINATAANG SITAW, KALABASA, AT HIPON

https://www.youtube.com/watch?v=u2tPm9cCjYg

Browse Old Posts

Brands I Love ♥!

cheap party supplies from China - DHgate.com
DHgate.com

Popular on the Blog

Coffee Substitute: Teeccino Roasted Herbal Tea HAZELNUT
Ginataang Sitaw, Kalabasa, at Hipon
Is It Safe To Purchase Live Dungeness Crab Online?
5 Foods That Everyone Should Be Eating
The 4 Best Wines To Pair With Asian Food
Food Hygiene Tips to Teach Kids Before Their First Cooking Lesson

Stats

DMCA.com Protection Status

As Seen On

my photos on tastespottingmy photos on delishbook

INSTAGRAM @THEPEACHKITCHEN

Ang sarap ng merienda ko... #JollibeeUbeMacapunoPi Ang sarap ng merienda ko... #JollibeeUbeMacapunoPie . Kaya lang nakakabitin naman ang isa lang. Buti na lang box of 6 to... 

@jollibee #ThePeachKitchen #jollibee
Gustuhin ko man pero ang hirap maging vegetarian.. Gustuhin ko man pero ang hirap maging vegetarian... hehe kaya sa ngayon part-time vegetarian muna ako. Lunch kanina is this yummy Vegetables on Focaccia Sandwich from @cafemarygrace .

Lunch out kasi errand day + check up. 

Kamusta ka naman ngayon? 

#ThePeachKitchen
Team Lengua in White Sauce or LENGUA ESTOFADO? Ako Team Lengua in White Sauce or LENGUA ESTOFADO? Ako pareho kong gusto pero today is Lengua Estofado day para na-appreciate naman ng aking white sauce-loving panganay. 

Buti naka-order ako from #MrsGarciasMeats. Nakakatuwa kasi FREE DELIVERY sila within Metro Manila and talaga ng fresh any meat nila at ok ang presyo ☺️

#ThePeachKitchen #Lengua #LenguaEstofado
May bago nag @popeyesph ! Meet the NEW CAJUN RINGS May bago nag @popeyesph ! Meet the NEW CAJUN RINGS ~ spicy at crispy onion rings. Masarap to I-partner sa fried chicken or sa US Spicy Chicken Sandwich. 

#PopeyesPH #ThePeachKitchen
Merienda na! Nung lunes pa ko nagke-crave sa #Ube Merienda na! Nung lunes pa ko nagke-crave sa #Ube #Cheese #Pandesal 🥰 Sa wakas! Eto na, ka-partner na ng kape ko. 

To namang Garlic Buns with Cheese Dip, partner mamaya ng Pinoy Spaghetti for dinner. 

Two thumbs up, @ooohbeh.atbp 🥰 . Malamang mapa-order ako ulit . 

#ThePeachKitchen #SupportLocal #SupportSmallBusiness
You can’t go wrong with burger and fries combo . You can’t go wrong with burger and fries combo ... Meet the Baconic Burger of @aedansburger and their Fresh French Fries ☺️

#ThePeachKitchen #SupportLocal #SupportSmallBusiness
Na-try nyo na ba tong #JollibeeReadyToCook Garlic Na-try nyo na ba tong #JollibeeReadyToCook Garlic Pepper Marinated Chicken? 

Air-fried this for 15 minutes each side ☺️ (check out my TikTok) Sarap! 

P150 for 4pieces/pack. Pwede, diba? You can order through Jollibee App, #87000, JollibeeDelivery.com or through drive thru or take out ☺️

#ThePeachKitchen @jollibee
Ngayong bagong taon, isa sa mga #LIFEGOALS ko is t Ngayong bagong taon, isa sa mga #LIFEGOALS ko is to do more cooking and baking with Twinkle and Ykaie. I want to create more bonding moments as we try to be more adventurous with different kinds of food. Over the weekend, we made this Banana Cupcake with Peanut Butter Frosting which is perfect for snacks during the week, kapag school day na. 

Sarap! Banana and peanut butter is really the perfect combination and it's made creamy with Nestle All Purpose Cream. We got the Creamspiration from www.creatwithcream.ph. Nakaka-excite! Kasi marami pa kaming recipes na gustong i-try sa mga susunod na araw. 

Kayo, anong mga recipes ang gusto nyong i-try lutuin this year? 

#CreateWithCream #ThePeachKitchen
Monday Motivation: GARLIC BUTTER SHRIMP (na marami Monday Motivation: GARLIC BUTTER SHRIMP (na maraming garlic).

Happy start of the week, mga Mars!

#ThePeachKitchen #garlicbuttershrimp
Muntik ko ng ma-miss ang #MonggoFriday! Ginisang Muntik ko ng ma-miss ang #MonggoFriday!  Ginisang Munggo At #ChicharongBulaklak to end the week right 😉

#ThePeachKitchen
  • Meet Peachy
  • Blog
  • Recipe Index
    • Breakfast
      • oatmeal
      • pancakes
      • French Toast
      • Eggs
    • Beef
    • Chicken
    • Pork
    • Seafood
      • fish
      • shrimp
      • Crab
      • Shellfish
    • Vegetables
    • Fruits
    • Drinks
      • Lemonade
    • Pasta
    • Salads
    • Soups
    • Desserts
    • Bread
      • sandwiches
      • pizza
      • Crostini
    • Rice
    • Side Dish
    • Dips
    • Spreads
    • Healthy
      • Quinoa
    • Scones
    • Cookies
    • Cakes
    • Loaves
    • Pie
    • Brownies|Bars
    • Autumn/Fall
    • Halloween
    • Christmas
    • Themed Party
  • Featured Restaurants
  • Work With Me
  • Mommy Peachy
  • Recipe Videos/ VLOG

· Copyright © 2021. Site brewed with love by Squeesome Design Studio using Brunch Pro Theme ·