Quesadilla with ooey-gooey melt cheese is a must for merienda — even lunch or dinner. So when friends from A7 Ham and Cheese Quesadilla Recipe
Quesadillas will always have a special place in my foodie heart. That crispy tortilla filled with ooey-gooey melted cheese is just pure comfort food! It’s something I can enjoy any time of the day — for merienda, lunch, or even a light dinner.
So when my friends from A7 BBQ sent me some of their delicious smoked ham, I immediately knew what I wanted to do — turn them into Ham and Cheese Quesadillas!
And oh boy, I was right! The combination of the smoky, juicy ham and the melty cheese in between crispy toasted tortillas was absolute perfection. Each bite was savory, cheesy, and super satisfying — the kind of merienda that disappears from the plate in minutes.
About the Ham
The A7 BBQ smoked ham was such a treat. It had that perfect balance of smoky and slightly sweet flavor, and the texture was so tender and juicy. You can tell it was made with care! It’s the kind of ham you can use for just about anything — from quesadillas and sandwiches to a quick charcuterie board for weekend bonding.
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Why We Love Ham and Cheese Quesadillas
✅ Quick and Easy – You can make these cheesy ham quesadillas in about 20 minutes! Perfect for busy moms or anyone craving something tasty in a hurry.
✅ Great for Leftovers – Got leftover ham from breakfast or a party platter? This is one delicious way to reinvent it.
✅ Only 5 Ingredients Needed – Simple pantry staples, nothing fancy, but the flavor combination hits the spot.
✅ Versatile Meal – Serve it for merienda, lunch, or dinner — even the kids will love it!
✅ Ang Sarap! – The crisp tortilla, melty cheese, and smoky ham create that “winner to, mga mars!” moment with every bite.
This Ham and Cheese Quesadilla is one of those quick meals that never fails to make everyone happy at home. It’s cheesy, comforting, and so easy to make that even on your busiest days, you can still enjoy something homemade and delicious.
If you want to level it up, add caramelized onions, mushrooms, or even pineapple chunks for a fun twist.
What’s your favorite quesadilla flavor? Share it in the comments — baka we have the same guilty pleasure!
PrintHam and Cheese Quesadilla
Ingredients
- 2 tortilla wrap
- grated cheese, I used Eden Melt Sarap, Cheddar Cheese, and Monterey Jack
- ham
Dipping Sauce
- 1/2 cup sour cream
- 5 cloves garlic, minced
Instructions
- Make the dipping sauce: combine the sour cream and garlic. Mix well.
- Place tortilla in a heated pan.
- Add grated cheese and ham and fold. Toast and flip, Heat through until crisp and cheese is melted.
- Slice and serve.
