Kani Mango Salad with Creamy Mango Dressing
- Mixed greens or romaine lettuce – I used romaine, green salanova, and red salanova
- kani – imitation crabsticks , cut into pieces or shredded
- cucumber, sliced
- mango, diced
- Creamy Mango Dressing
- Layer the lettuce (or different kinds of greens) on your serving plate and then assemble all the other ingredients on top.
- Top it with the cucumber, kani, and diced mango.
- You can serve the dressing drizzled on top of the salad or separately.
- Serve immediately. Enjoy!
