Kani Mango Salad with Creamy Mango Dressing


  • Mixed greens or romaine lettuce – I used romaine, green salanova, and red salanova
  • kani – imitation crabsticks , cut into pieces or shredded
  • cucumber, sliced
  • mango, diced
  • Creamy Mango Dressing


  1. Layer the lettuce (or different kinds of greens) on your serving plate and then assemble all the other ingredients on top.
  2. Top it with the cucumber, kani, and diced mango.
  3. You can serve the dressing drizzled on top of the salad or separately.
  4. Serve immediately. Enjoy!