
The Christmas season is magical—until you realize it’s already December 24 and you’re still in the kitchen trying to finish everything. 😅
Between wrapping gifts, attending school Christmas parties, and making sure there’s spaghetti for Noche Buena, it’s easy to forget one little thing… dessert!
But here’s the good news: you don’t need an oven (or hours of prep time) to create a sweet ending for your family’s holiday feast. These no-bake holiday desserts are quick, creamy, and guaranteed to bring smiles to the table—without adding to your stress.
So tie your hair up, put on your favorite Christmas playlist, and let’s whip up these sweet, no-bake treats together! 🎅✨
1. Classic Mango Float
The queen of all no-bake desserts! Layers of graham crackers, chilled cream, and ripe mangoes come together like a Christmas miracle.
Make it a day before Noche Buena so it’s extra cold and firm by the time you serve it.
💡 Mommy tip: If mangoes are pricey, canned peaches or bananas make great substitutes!
Check out my Mango Float recipe here.
2. Buko Pandan in a Cup
This dessert is like the cool cousin who shows up late to the party—but everyone’s glad they did.
Mix together buko strips, pandan-flavored gelatin, cream, and condensed milk. Serve in individual cups with a sprinkle of crushed grahams or sago on top.
It’s creamy, refreshing, and looks so festive on the table!
3. Chocolate Graham Truffles
If you want something pang-regalo or pambaon sa party, these truffles are a hit.
Crush graham crackers, mix with condensed milk and cocoa powder, then roll into balls and coat with powdered sugar or melted chocolate.
They’re so easy, your kids can help make them while you sip your coffee. ☕

4. Coffee Jelly with Cream
This one’s for the titas (and moms like me!) who can’t survive Christmas without coffee. Brewed coffee, gelatin, and a creamy milk mixture—it’s light, elegant, and best served chilled.
Perfect after a heavy Noche Buena meal!
5. Strawberry Refrigerator Cake
For something a bit more pinky and pretty, layer graham crackers, cream, and strawberries (fresh or canned) in a dish. Drizzle with strawberry syrup for that extra sweetness.
This one always disappears first in our house—Twinkle loves it! 💖
When I was younger, I thought Noche Buena had to be grand—roast ham, fancy cakes, the works. But now, I’ve learned that the best celebrations are the ones that feel like home.
A fridge full of no-bake desserts, laughter echoing through the kitchen, and the sight of your kids sneaking a spoonful of mango float before midnight—that’s the kind of Christmas magic that matters.

















