Last year’s theme was RED. This year, everybody wore Blue.
Nope, we didn’t have a blue Christmas. On the contrary, it was one of the best Christmases EVER! Setting the fact aside that again we weren’t able to celebrate it with my dear peanutbutter♥. {insert long sigh here}
Just like our Christmas Eve dinner, sis and I prepared almost everything for our lunch except for a few dessert…
Without further ado, here’s our Christmas Day spread…
Seafood Kare-Kare
Beef Caldereta
Rellenong Bangus {Stuffed Milkfish}
Java Rice
We had a slightly bigger Lechon than last year. Everybody was happy with just the skin…heehee..
Pancit Malabon made by Tita Eva
Crabs in Coconut Milk
Beef Morcon
Fresh Lumpia wrapped in Rice Paper
Macaroni Salad with Dried Cranberries
And we have a dessert table!
Our drink is Calamansi Juice with Strawberries. The Calamansi we used is the concentrate you can buy at the grocery.
Choc-nut Walnut Bars
Bizu Macaron de Paris Pyramid from our cousin,Rome.
Mango Pandan Salad {recipe here}
Double Dutch Cake
As with every Christmas day…. ours ended with a wacky family shot! Check out more of our family photos here.
How was your Christmas?
