We Filipinos love our fried chicken. It’s always a staple in our meals whenever we eat with the family, with officemates, or with friends. It’s one of our comfort food. I’ve actually seen some even eat chicken as a movie food and I respect that. But you know what I notice these days? The craving for same, old, usual, breaded chicken is long gone.
C’mon, our tastebuds crave for something exciting too! And nothing could be more exciting for our tastebuds than the unique, crispy tasting Bonchon K-Style chicken.
Have you seen Bonchon’s New TVC? It had me dancing to a new beat! Check it out:
I think that’s what my tastebuds do too whenever I take a bite of my Bonchon K-Style Chicken! They dance, jump, and sizzle with delight.
K-Style is short for Korean-Style.
K-Style Chicken is a symphony of Korean-American flavours. Think Soy Garlic, Hot & Spicy, Honey Citrus and Crunchy Garlic. With these flavor choices, you get a new experience each time you visit Bonchon.
After picking up Ykaie from school the other day, we decided to have an early dinner at Bonchon. Ykaie’s smile was up to her ears because according to her that’s exactly what she was craving for.
What I love about K-Style Chicken? It’s individually made-to-order that’s why you are guaranteed to get freshly-prepared crispy chicken all the time. It is deliciously non-greasy and has perfectly think, crisp skin!
What does Ykaie love about K-Style chicken? That perfect Soy Garlic flavor that gives you that savory, flavorful experience bite after bite.
Look! Even out little Twinkle couldn’t keep her hands off the Soy Garlic Wings!!
If you can have only one thing with your K-Style Chicken, make sure it’s the Kimchi Coleslaw. Like what I always say, your fried chicken is just not complete without it.
peanutbutter♥ had the Bulgogi Noodle Soup. Its sweet and salty flavor just perfect on a gloomy day that’s being brightened with K-Style Chicken.
And because we couldn’t get enough of our extraordinarily delicious crispy chicken experience — we ordered more chicken. Crunchy Garlic this time.
Writing this post just made me crave for Bonchon K-Style Chicken! See you in a bit, I’m gonna get myself some Soy Garlic Wings.
For more info and update about Bonchon, you can follow them on Facebook, Twitter, and Instagram. Check out their website too: www.bonchon.com.ph
I’m 7 months pregnant right now and believe me, naglilihi pa din. Looking at your mouth-watering photos, parang gusto kong kumain ng Bonchon Chicken right this very minute!!!
Thanks Iway Diaries! I hope you satisfy your cravings na.
I love Bonchon! Another similar place I frequent is Chubby Chicken which is just walking distance from my fiance’s place. 😀
I’ll try Chubby Chicken when I see one.
We southerners love our fried chicken, too! A side serving of that Kimchi Coleslaw would be perfect with that chicken. You’re making me hungry!
I love fried chicken, probably because I live in the South. I have never tried K-style chicken before but I am sure I would love it.
I’m sure you would!
yummm this looks so good! My hubby loves fried chicken so now I will have make this for him!
I’m sure he would love it!
Oh my goodness, I just want to pick one of those up and eat it!! The Kimchi coleslaw looks delicious too!
It’s my favorite.
Now that looks good. The guys love their chicken crispy like that! The garlic flavor sounds really nice.
I hardly ever get to eat fried chicken.
The only place that makes it here in town is not a restaurant that we frequent but I have to admit after looking at those pictures I am craving some!
You must try these K-Style fried chicken
I just ate dinner, but I’m still drooling over that chicken. Yuuummmm! It looks SO good!
yes it is good.
I am absolutely drooling right now while reading this post. Those wings look amazing! Can’t wait to indulge in some non diet food soon!
these wings are the best!
I don’t eat fried chicken very often. I do like wings though. They are awesome.
This chicken looks good. I doubt I can find that flavor in the US.
I’m sure there are Korean restaurants there that has this.
Fried chicken is my favourite food! I have never really had any Korean cuisine before but would love to one day!
I’m sure you’d love it!
I want to eat that food for lunch tomorrow, it looks great!
This looks so yummy!
This looks SO good. I am so hungry right now, I wish I had some of this. Those chicken wings look amazing.
It is amazing!
Looks so yummy and good. Fried chicken is the best! I want to have three? lol
heehee.. you can have four..
This looks and sounds amazing to have for dinner. Fried chicken is one of our favorite foods to eat.
I’m sure you’ll like this.
I know some meat-eaters that would love that! I wonder if you could use the same technique on tofu for the vegetarians like me. 🙂
I think you could!
My son likes BonChon Chicken, gusto pa lagi magtake-out. 🙂
Sarap naman kasi eh.
I didn’t know that fried chicken was a Fillipino tradition! But I mean, it looks so good how could it not be? 🙂
Yes, we do have our way of frying chicken.. 🙂
I have tried once eating in BonChon and my first time to try K-style fried chicken. It was good! 🙂
I’m so glad you liked it.
haha i love chicken too. there is one bonchon store in waltermart pasong tamo near my condo. absolutely will go there to eat again after read this post hehe
I am salivating just looking at your pictures. I do love me some chicken and since I am in Korea next month I will get my feel of chicken
Awwww, I wish I can go too!
The chicken looks good without a doubt! I wouldn’t think twice of ordering that. Thanks for sharing your lovely experience!
I always wanted to try Bonchon. And this makes me crave more.
Thanks Mommy Maye!
It’s been a little while since I last saw a pic of your 2nd child, wow, she grows up so fast! ♥
she really does.
Oh my god I want to try this! How amazing, it looks like it’s from a restaurant!