Pepperoni and Cheese Quesadilla

This is one of our afternoon snack-slash-dinner at the resort. This is very easy to do because you can buy all of the ingredients at the grocery.

Ingredients:

Large Wheat tortilla
Bell pepper, chopped
mozzarella cheese,grated
pepperoni slices
bottled salsa

Direction:

  • Heat a non-stick pan on the stove top.
  • Take one large tortilla and put it in the pan. Flip it after a few seconds so both sides are toasted
  • Sprinkle cheese on top, put pepperoni and bell pepper.
  • Lift one side of the tortilla and fold to top the other side.
  • Turn and flip quesadilla.Make sure cheese is melted
  • Remove from pan cut into slices
  • Serve with salsa.

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Hi, Peachy here!

I'm a foodie mommy living in the Philippines. I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter♥. I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Learn more →

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