Our moms give us their unconditional love and it is just right that we celebrate and honor her this May 11th. If you’re looking for something that would make her feel really special, surprise her with a stay at one of Solaire’s luxurious suites. I’m sure this will be one of her most unforgettable Mother’s day celebration. It won’t bust a hole in your pocket as well because of the discounted rates. Under the Summer Family Getaway packages, room rates go as low as:
- ₱6,000++ for Deluxe Room Cityview
- ₱7,000++ for the Deluxe Room Bayview
- ₱8,000++ for Grand Deluxe Cityview
- ₱9,000++ for Grand Deluxe Bayview
- ₱12,000 for 2-Bay Suite
This staycation packages come with an impeccable buffet breakfast for two adults and two kids age 6 years and below. For kids who are 7 to 12 years old, they offer a 50% dining discount. The stay also includes a free use of the swimming pool and the fitness center. It even comes with ₱500 worth of gaming credits.
If you opt to celebrate mom’s special day with a lavish dinner instead, Solaire prepared delectable set menus in Fresh, Yakumi, Finestra, Red Lantern and Strip.
You can get all of the set menus below for ₱1,900 and all come with the Solaire Mother’s Day creation, the Caramel cheesecake with red berries and white chocolate silk.
In Finestra, everyone in the family can enjoy the mini pizza creation of the day (Roasted Branzino in potato crust, Versuvio tomatoes, white wine and Gamberoni), Pasta Carbonara in rich and creamy sauce with pancetta bacon, Limon Cello lemon and Chicken Parmigiano.
Red Lantern offers a sumptuous set menu for those who prefer Chinese dishes. The family can feast on Hand rolled Beijing duck, Pumpkin soup with seafood and white fungus, Deep fried crispy shrimps with sweet mayonnaise, Wok fried prime beef black pepper sauce, Steamed sliced fish with Tofu in black bean sauce, the seasons best vegetables with oyster sauce, and Braised noodles with spring onions and ginger sesame oil.
Steak house Strip also offers a Mother’s Day menu consisting of Green Pea sphere and crisp ham; Tomato salad dried olive oil and goat’s cheese; Foie gras crumble mousse with candied fruit and nut; Seared tuna blood orange sponge, watermelon and labuyo chili crust; Pork belly beer braised and tomato relish; Smoked Angus beef and Caramel Sand torch banana.
For the lovers of Japanese cuisine, their special menu includes Gyuniku Tataki (Seared beef strip loin with onion dressing and micro herbs), Yakumi Sushi and sashimi sampler, Lobster mini soup, Ebi tempura, Chilean Seabass teriyaki and Steamed Japanese style egg custard with foie gras.
If you want to go all – out however, buffet outlet Fresh is ready with Lechon (Charcoal grilled suckling pig), Roasted prime rib of ‘Gold Label’ prime beef, Brioche baked whole salmon Coulibiac, seafood delights and a long list of desserts which include tarts, cupcakes, cookies, parfaits, doughnuts, puddings and cakes.
Mother’s Day at Solaire would not only be memorable for the moms in our lives but definitely a great bonding opportunity for the entire family.
For reservations, call 888 8888 or log on to www.solaireresort.com for more details.