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You are here: Home / Pork / Hawaiian Pulled Pork Tacos + Pineapple Slaw

04.14.2015

Hawaiian Pulled Pork Tacos + Pineapple Slaw

Hawaiian Pulled Pork Tacos with Pineapple Slaw brings the beach vibe at home , perfect for Summer dinners.

It is sizzling hot these days! If I could have my way, you’d find me at the beach sipping some Pineapple Smoothie or a virgin Piñacolada. But, as you all know, I am very much pregnant and as much as possible I try to avoid too much traveling. All I can do is bring the beach vibe to me here at home.

If there’s one food I can think of that reminds me of Summer and the beach — it will always be pineapples. Pineapples add a refreshing layer of flavor to food and as a drink, it takes away the heat and cools you down.

I thought of making Hawaiian Pulled Pork Tacos with Pineapple Slaw because it’s something that won’t keep you in the kitchen for long. With the high temperature each day, who would want to slave in the kitchen? We all want something you can leave in the oven and cook by itself with minimal supervision.

Plus it has pineapples! Thanks to Dole Philippines for sending over lots of Dole products last week, I have all the pineapples I want to satisfy my cravings plus more to experiment with♥!

I used Dole 100% Pineapple Juice in making my Hawaiian Pulled Pork. What I love about Dole Pineapple Juice is that it has no sugar added, you get 100% natural fruit that is rich in Vitamin C. It keeps the meat juicy too!

For the Pineapple Slaw, I used Dole Pineapple Tidbits which has just the right size for this refreshing side dish. It’s not too sweet because it is canned with extra light syrup so I get that sweet-sour pineapple taste!

Look at how juicy my Hawaiian Pulled Pork turned out! Aloha!

This recipe is great  for Summer dinners, movie nights, or just when you’re hanging out with a group of friends.

4.9 from 12 reviews
Hawaiian Pulled Pork Tacos with Pineapple Slaw
 
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Author: Peachy Adarne
Ingredients
Hawaiian Pork
  • 2 pieces pork tenderloin (about 600g)
  • 4 tbsp olive oil
  • a knob of ginger, chopped finely
  • 2 cloves garlic minced
  • 4 tbsp brown sugar
  • 2 tbsp tomato ketchup
  • 4 tbsp soy sauce
  • salt and pepper
  • ½ tsp cumin
  • 1 240ml can of DOLE 100% Pineapple Juice
Pineapple Slaw
  • 1 432g can of DOLE Pineapple Tidbits. drained
  • 2½ cup shredded cabbage
  • ¼ cup shredded carrots
  • ¼ cup cilantro, chopped finely
  • ½ cup kewpie mayo (or more if you prefer creamier slaw)
  • pinch of salt and sugar
Other Ingredients
  • red bell pepper
  • whole wheat tortilla
  • lime wedges
Directions
  1. In a small bowl, combine ginger, garlic,brown sugar, tomato ketchup,soy sauce,cumin and pineapple juice. MIx well and set aside.
  2. Place pork tenderloin in a baking pan.
  3. Drizzle with olive oil and rub with salt and pepper. Poke with fork to make sure the flavor of the marinade will penetrate the meat.
  4. Pour in marinade.
  5. Cover pan with foil and roast in the oven at 160ºC for 3 hours.
  6. While waiting for it to roast make your Pineapple Slaw and Roasted Red Bell Pepper.
  7. Just drizzle red bell pepper with olive oil and roast in a separate pan in the oven or you can also roast it via the stove top. Slice thinly.
  8. To make the Pineapple Slaw, just combine everything together in a large bowl and mix well. Chill until needed.
  9. After 3 hours, take your tenderloin out of the oven.
  10. Pull meat apart with fork, then combine with the sauce which has thickened by now.
  11. Warm Tortillas over a non-stick skillet. Top with a Hawaiian Pulled Pork, a couple of roasted bell pepper, and a spoonful of Pineapple Slaw.
  12. Serve with cold pineapple juice.
3.3.3070

 

Filed Under: Pork, Recipes, Side Dishes, tacos, Tex-Mex Recipes Tagged With: bell pepper, cilantro, pineapple, tacos variety, tortilla

Reader Interactions

Comments

  1. Nanay Nicquee says

    04.14.2015 at 7:59 pm

    Jusmio, nakakagutom ito sis!!!

    What type of oven do you use? I have an electric oven. Di ba magastos ang 3 hours cooking?

    Reply
  2. Kumar's Kitchen says

    04.18.2015 at 1:40 am

    what is not to love in these delicious tacos…loved the idea of making a pineapple slaw…it goes perfect with pork…lovely dish..great for summer family picnics,thanks 🙂

    Reply
    • Peachy Adarne says

      04.21.2015 at 3:06 am

      Thanks Kumar!

      Reply
  3. Dedy@Dentist Chef says

    04.21.2015 at 2:26 am

    Simply damn delicious!!!
    lovely tangy sweet pinneaple juice pulled pork!!!

    Reply
    • Peachy Adarne says

      04.21.2015 at 2:59 am

      Thanks Dedy!

      Reply
  4. All That I'm Eating says

    04.21.2015 at 8:19 pm

    These sound amazing and what a great way to use canned pineapple!

    Reply
    • Peachy Adarne says

      04.22.2015 at 6:34 am

      Thanks !

      Reply
  5. John@Kitchen Riffs says

    04.23.2015 at 12:18 am

    Wow, what a terrific dish! Love all the flavors — and such an interesting combination. Really inspired recipe — thanks.

    Reply
    • Peachy Adarne says

      04.28.2015 at 7:08 am

      Thanks John!

      Reply
  6. sharon phillips says

    04.24.2015 at 7:24 am

    This looks really good. Going to have to try it. Thanks for sharing.

    Reply
    • Peachy Adarne says

      04.28.2015 at 7:02 am

      Thanks! I’m sure you’ll like it.

      Reply
  7. Vance says

    05.04.2015 at 10:53 am

    OMG! Seeing those Hawaiian Pulled Pork Tacos here makes me wanna go back home and try doing them in my kitchen. But I’m sure it won’t be as ‘delicious’ as yours. Hahaha….

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:34 am

      Of course it will be!

      Reply
  8. Pam / Hey, Miss Adventures! says

    05.04.2015 at 11:11 am

    Tacos! I remember hating them back when I was still pregnant. Looking at the pictures here though just makes my mouth water, as usual.

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:34 am

      Really? what did you love when you were pregnant?

      Reply
  9. Jojo Vito says

    05.04.2015 at 9:14 pm

    perfect! my siblings will be visiting me this friday, we’ll try this 🙂

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:29 am

      I’m sure they’ll love it.

      Reply
  10. Maan says

    05.04.2015 at 10:02 pm

    Ooh I love tacos, and yours really give off a beachy vibe! Reminds me to cook that pack of tortilla sitting in my freezer for months now haha

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:28 am

      Oh my. that Tortilla needs to be cooked!

      Reply
  11. edel says

    05.05.2015 at 8:55 am

    Looks yummy! I haven’t tried tacos with pineapples though. This recipe is so summer-y 🙂

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:23 am

      It is so perfect for Summer!

      Reply
  12. Ma.Me.Mi.Mommy says

    05.05.2015 at 8:11 pm

    Oooh! I’d love to try this! 3 hours of oven time though. Taas na naman ng meralco bill hahaah

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:17 am

      True!!!!

      Reply
  13. Ayi says

    05.05.2015 at 11:34 pm

    Ooohh, looks yummy 🙂 I wanna give this a try. For sure the husband will love it 🙂

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:17 am

      I’m sure he will.

      Reply
  14. Mommy Levy says

    05.06.2015 at 12:46 am

    It looks appetizing. I really wish na neighbor kita.

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:16 am

      Hay naku, Levy.. hindi kita bibigyan pag neighbor kita… LOL!

      Reply
  15. Aisha Kristine Chong says

    05.06.2015 at 2:02 pm

    Now this is healthy, fulling and yummy to eat – I have to say I want to give this a try.

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:15 am

      I’m sure you’ll love this Aisha!

      Reply
  16. sef tiburcio (@seftiburcio) says

    05.06.2015 at 3:53 pm

    I like finger foods so I will go with Tacos plus the salad is inviting too!

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:14 am

      I’m sure you’ll love it Sef!

      Reply
  17. R U S S says

    05.06.2015 at 5:45 pm

    I’m so sure that this one tastes good – pineapple always works like magic in any dish. This is perfect for afternoon get-together(s) with friends.

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:13 am

      Yup, a make your own tacos party!

      Reply
  18. Celerhina Aubrey ★ says

    05.06.2015 at 7:02 pm

    I love tacos!! And this one sure looks delish. 🙂

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:12 am

      Thanks Aubrey!

      Reply
  19. theresa says

    05.06.2015 at 7:27 pm

    Looks healthy and yummy. This is a very healthy and unique version of tacos.

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:12 am

      Thanks Theresa!

      Reply
  20. Franc Ramon says

    05.06.2015 at 8:03 pm

    This is a great combination of ingredients with the Hawaiian taste complementing the pork.

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:11 am

      pork and pineapple really goes well together

      Reply
  21. Ba Isla says

    05.06.2015 at 8:22 pm

    ARGH! Give me some. So sarap 🙂 I need it.

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:11 am

      heehee.. Thanks Ba Isla!

      Reply
  22. Summer says

    05.07.2015 at 12:17 am

    Anything that is a fruit converted to juice reminds me of summer. Pineapple in food spoils fast especially that it’s warmer now, but still an enjoyable drink for me. I also buy their products. I choose pineapple drink instead of coke too…

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:10 am

      I love Pineapple because it’s very refreshing and you’re right it does spoil fast.

      Reply
  23. Ruth says

    05.07.2015 at 7:59 am

    OM Gawd Peach! The pork looks very tender! Sarap!

    Reply
    • Peachy Adarne says

      05.08.2015 at 5:08 am

      Thanks Ruth!

      Reply
  24. TweenselMom says

    05.08.2015 at 9:53 am

    We always order pulled pork whenever we see one on the menu. You are so pro, you can prepare this kind of dish. And I love pineapple juice in this summer heat!

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:46 am

      Thank you TwenseelMom. Of course, I’m not a pro.. I just get too much inspiration to eat.

      Reply
  25. Robin Rue (@massholemommy) says

    05.08.2015 at 6:06 pm

    Those sound delicious. What a great summer time meal idea. I am sure my family would love these.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:44 am

      Thanks Robin!

      Reply
  26. Deb- It's me, debcb! says

    05.08.2015 at 11:47 pm

    What a great idea and so easy. I’ve never cooked with pineapple juice before. I am pinning this for later!

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:43 am

      Thanks Deb!

      Reply
  27. Stacie @ Divine Lifestyle says

    05.09.2015 at 2:09 am

    Well, now I’m starving! I’ll have to make this soon. It looks delicious.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:42 am

      Thanks Stacie!

      Reply
  28. Kimberly Grabinski says

    05.09.2015 at 6:45 am

    This sounds and looks like a meal fit for a king. I’m sure many people will be glad you shared this with us.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:42 am

      Thanks Kimberly.

      Reply
  29. Amanda says

    05.09.2015 at 7:33 am

    This recipe looks absolutely delicious. We love BBQ pulled pork, but I am always trying to find some new recipes that involve pork. Pinning for a delicious meal this summer!

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:42 am

      I hope you like it Amanda!

      Reply
  30. Choya says

    05.09.2015 at 8:11 am

    I just pinned this to my Recipes I would like to try board. It looks so good, I am definitely gonna try this next week for dinner.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:42 am

      I hope you like it.

      Reply
  31. Kristen says

    05.09.2015 at 9:03 am

    yum. this looks good! I love pineapple with pork. I will be trying this for sure.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:42 am

      Oh you’ll love this..

      Reply
  32. chanelle says

    05.09.2015 at 11:49 am

    This looks like a delicious recipe! Have you tried slow cooking it in a crock pot too? We typically make mango salsa with our pork tacos, but I would like to try this recipe with pineapple.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:41 am

      I haven’t tried using the crockpot but I’m sure it’s also great with pulled pork.

      Reply
  33. touristmeetstraveler says

    05.09.2015 at 12:15 pm

    I love pineapple with a passion, this is something I really want to try out!

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:40 am

      I’m sure you’re gonna like it.

      Reply
  34. rochkirstin says

    05.09.2015 at 3:00 pm

    This is great because the pork absorbs the natural sweetness of the pineapple juice without added sugar. You are really creative when it comes to making food! 🙂

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:39 am

      Thanks Roch!

      Reply
  35. Aisha Kristine Chong says

    05.09.2015 at 7:42 pm

    Now this is yummy to eat. I love tacos! I just don’t like the part of me who is messy when I eat one lol.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:39 am

      Tacos is really messy to eat!

      Reply
  36. Phenomenal Mama says

    05.09.2015 at 8:08 pm

    This looks so yummy and filling! I love Dole pineapples, too! And this recipe is something I will bookmark.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:38 am

      Thanks Tina!

      Reply
  37. Jeanine says

    05.09.2015 at 8:49 pm

    Yum! Everything looks so good! I’ve never had Hawaiian pulled pork, or pulled pork tacos before. Delicious!

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:38 am

      Thanks Jeanine!

      Reply
  38. Ann Bacciaglia says

    05.10.2015 at 10:10 am

    This looks so delicious. I am sure my family would love it. I will have to make some on the weekend.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:37 am

      Thanks Ann. I’m sure they will.

      Reply
  39. Lisa Bristol says

    05.10.2015 at 10:11 am

    I love pulled pork. I have not tried it on a taco before. I will have to try it this weekend.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:37 am

      I hope you like it.

      Reply
  40. Theresa Pickett says

    05.10.2015 at 11:10 pm

    Awesome recipe idea! I like that most of the items are things I would have in my cupboard already.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:36 am

      Thanks Theresa!

      Reply
  41. Michelle @ Dishes and Dust Bunnies says

    05.10.2015 at 11:11 pm

    This sounds like such a delicious take on the traditional pulled pork! I would love to try this out! Thanks for the recipe!

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:36 am

      You’re welcome Michelle!

      Reply
  42. Rosey says

    05.10.2015 at 11:14 pm

    I’d love to try that slaw. Slaw’s one of my faves and I’ve never had it like this here.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:36 am

      I love slaws too and I’d try any version of it.

      Reply
  43. Krystal says

    05.11.2015 at 1:34 am

    We just cooked with pineapple juice actually! It was really good. I should use the remaining juice for this recipe. Looks yummy!

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:36 am

      I love how it makes the food fresher!

      Reply
  44. Bonnie @ wemake7 says

    05.11.2015 at 2:01 am

    What an interesting dish. Never seen anything like this before. Would love to make this sometime.

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:35 am

      Thanks Bonnie!

      Reply
  45. Cherri Megasko says

    05.11.2015 at 2:02 am

    Oh my goodness! This looks amazing. I just pulled a pork shoulder out of the oven. I didn’t cook it with pineapple juice, but I’ve got some Dole pineapple in the cupboard and it’s headed for some slaw and tacos! Thanks for the recipe!!

    Reply
    • Peachy Adarne says

      05.11.2015 at 2:35 am

      You’re welcome! Hope you like it.

      Reply
  46. ricci says

    05.11.2015 at 3:47 am

    WOW! I love mexican food and I love the summer twist you put on it! I need to try this ASAP!

    Reply
    • Peachy Adarne says

      05.14.2015 at 7:29 pm

      Thanks Ricci!

      Reply
  47. Kelly Hutchinson says

    05.11.2015 at 5:21 am

    This looks like such a light and refreshing take on the traditional taco. The pineapple slaw is a great compliment to this unique dish.

    Reply
    • Peachy Adarne says

      05.14.2015 at 7:29 pm

      Thanks Kelly!

      Reply
  48. Chubskulit Rose says

    05.11.2015 at 5:53 pm

    I wonder if chicken would work on this recipe as well. The sight of pineapple makes me hungry!

    Reply
    • Peachy Adarne says

      05.14.2015 at 7:26 pm

      I’m sure it would.

      Reply
  49. Erin says

    05.11.2015 at 8:23 pm

    Wow! That looks absolutely amazing, I know my husband and kids would just love this. I’m definitely pinning this for later!

    Reply
    • Peachy Adarne says

      05.14.2015 at 7:26 pm

      I’m sure you’ll like this. Thanks for pinning!

      Reply
  50. Raijean says

    05.11.2015 at 10:54 pm

    that looks delicious… I have to try and make this for Memorial Day. I know the fam would love it.

    Reply
    • Peachy Adarne says

      05.14.2015 at 7:13 pm

      Thanks! I’m sure they will.

      Reply
  51. Lynndee says

    05.11.2015 at 10:57 pm

    I had pulled pork at a nearby BBQ restaurant a few weeks ago and it was good I wanted so bad to recreate here at home, but haven’t found the recipe that I like yet. I think this is it. 🙂

    Reply
    • Peachy Adarne says

      05.14.2015 at 7:13 pm

      Does it taste like it has pineapples?

      Reply
  52. Gabriel says

    05.12.2015 at 1:46 am

    Great Idea! We do a pineapple mango salsa we put on fish and chicken a lot, doing a slaw with tacos is a little stroke of genius. I’m with you, to me, nothing says summer like pineapple, it’s such a great flavor that can add to almost any dish, sweet or savory.

    Reply
    • Peachy Adarne says

      05.14.2015 at 7:09 pm

      Thank you Gabriel! I agree with you, nothing says summer like pineapples.

      Reply
  53. Life as a Convert says

    05.12.2015 at 9:05 am

    These look good. We don’t consume pork, but I bet they would be just as great with chicken.

    Reply
    • Peachy Adarne says

      05.14.2015 at 7:00 pm

      Oh it’s also great with chicken.

      Reply
  54. Louisa says

    05.13.2015 at 8:56 am

    Looks yummy! I also love pineapple dishes!

    Reply
    • Peachy Adarne says

      05.14.2015 at 6:52 pm

      It is very yummy. Thanks Louisa!

      Reply
  55. Rhoda Fajardo says

    05.15.2015 at 10:42 pm

    Scrumptious tacos! Pineapple slaw? Is it like coleslaw, but pineapple? Hihihi. That’s a really dazzling dish Mommy! Belated Happy Mother’s Day! =)

    Reply
    • Peachy Adarne says

      05.16.2015 at 9:27 am

      Thank you Rhoda!

      Reply
  56. Mommy Anna says

    05.19.2015 at 9:05 am

    Looks yummy 🙂 I love tacos and pineapple

    Reply
    • Peachy Adarne says

      05.21.2015 at 7:09 pm

      Thanks Mommy Anna!

      Reply

Trackbacks

  1. DoleChefMom EASY Pineapple Recipes says:
    05.04.2015 at 4:58 pm

    […] Benitez, Ms. Weng from Dole Philippines , Moi, Neva Santos from Manila Mommy, Peachy Adarne from The Peach Kitchen, and Tricel De Guzman from Tricel Can […]

    Reply

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Parang masarap mag-merienda ng #JolllyHotdog.... Parang masarap mag-merienda ng #JolllyHotdog.... 

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#ThePeachKitchen #Jollibee @jollibee #TodoToppings #TodoSarap
It’s Festival Della Pizza at @italiannisph ! To It’s Festival Della Pizza at @italiannisph ! To celebrate their 25th anniversary, it’s 50% off on all pizzas on Feb. 23 for dine in and take-out. 

It’s about time to enjoy what you miss at #ItaliannisPH like Spinach and Artichoke Formaggio, Spaghetti and Meatballs, Quattro Staggioni, and Chicken Italianni’s ☺️

#ThePeachKitchen #italian
Our new favorite drink when we’re celebrating an Our new favorite drink when we’re celebrating anything! We love the taste and the pink color of @welchs_ph Rosé. 

It’s made from grape juice and has no alcohol so even the kids can drink it. And they actually love it — lalo na si Ykaie 💕

#ThePeachKitchen #WelchsPH #ShareWhatsGood #ShareTheSparkle
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