Ever since I discovered BonChon Chicken way back in 2011, I’ve been a huge fan. We even have it delivered at home sometimes when we get a craving and we’re too lazy to go out. I mean everybody loves fried chicken and for me who’s a chicken wing person (if there’s such a thing) I find it as the perfect place to satisfy my chicken wing cravings.
I mean, yes, I do love good old fried chicken, it’s just that with Bonchon you get a unique chicken experience each and everytime. They offer a variety of options on how you can enjoy your fried chicken. Like what I’ve said in my previous posts about BonChon, I’ve got to hand it to these guys. They can double fry the chicken and smother it with delicious sauce but the chicken retains its juiciness inside and the crispy coating outside.
Aside from that, they make sure you get a burst of unique American-Korean fusion of flavors in each bite. There’s soy + garlic, sweet + spicy, honey + citrus, and their newest flavor which we got to try when we ate there for a late lunch last Saturday — Crunchy Garlic.
I got the Wings Rice Box in Crunchy Garlic, then upgraded my rice to the new Seoul Fried Rice and Iced Tea (₱190). BonChon’s Crunchy Garlic has this salty glaze with a touch of sweetness, the garlic chips sprinkled on top of the chicken gave a second layer of crunch as well as another layer of flavor which left me wanting for more.
The Kimchi Coleslaw (₱45) is a must whenever you’re at BonChon. Your fried chicken is just not complete without it.
Another thing I love about BonChon is that they are not limited to just chicken. They also have Beef, Shrimp, Squid, and Fish. It was a sweet surprise that Ykaie ordered shrimp for lunch last Saturday.
She had a Crispy Shrimp Rice Box in Honey Citrus (₱155). You can tell how much she liked it by the smile she has on her face in the photo above. I had a bite of it and I liked it as well. It’s like a new age tempura!
To make our meal more exciting, we also had Bulgogi Noodle Soup (₱115), a sweet, salty flavorful noodle soup with includes tofu and beef. It was served really hot complementing our rice box meals!
We absolutely enjoyed our lunch that day. This week, I am craving for something a little bit spicy so I made a mental note of coming back to BonChon to enjoy some Spicy Wings and Seafood Platter.
For more info and update about Bonchon, you can follow them on Facebook, Twitter, and Instagram. Check out their website, too: www.bonchon.com.ph
I like their Soy Garlic Chicken + Seoul Fried Rice! Ang sarap ng combination na yan. Ang complaint ko lang talaga, every time na iseserve sakin yung Seoul Fried Rice, laging malamig. As in! Kaya pinapabalik ko talaga para ipainit. 🙂
True! Masarap ang Seoul fried rice ano?
The chicken garlic looks tasty and crispy, I haven’t tasted it yet and I must try that when we eat at Bon Chon.
I know you’ll love it!
The Soy Garlic Chicken looks delicious and Bon Chon Chicken such new restaurant concept nationwide.
It is really good.
I have tried the crunchy garlic and I like it. I also like their fish and chips.
I haven’t tried their fish and chips! Will give it a try next time.
My friend from the Philippines is hooked to the sweet chicken from BonChon. Though I haven’t tasted it myself, it looked really delicious.
It is really good.
The soup looks so delish 🙂 What a quality and fan time with the family.
It was such a nice day for us.
The Soy Garlic Chicken looks delicious though I never tried it yet. Not sure but I guess I tried their lechon and it’s so yummy. I miss BonChon food alreay!
You have to try this Patricia!
I haven’t tried any of their outlets yet, but just looking at your pictures, i wanna try this BonChon Wings in Crunchy Garlic- it looked yummy 🙂
You have to try it soon, Jojo!
Those BonChon Wings look super yummy! I LOVE chicken and finding new chicken based recipes! I can’t wait to try this <3
You’ll like this, I’m sure.
Don’t know of there is anyplace around here that serves this (I am in the US) but I could sure get into that garlic crusted chicken!
I hope you get to try it.
I’m a big fan of Bonchon. I like the flavor of the chicken and also their fish, squid and shrimps.
Next time I’ll try their fish and squid.
Yes, you should. It has the strong taste that Bonchon is known for. It’s really great that they have variety aside from the chicken.
That’s one of the things I love about them.
wow.i love the chicken garlic. I have never been here but i would love to try… the little baby seems to like really a lot the chicken. 😀 thanx for sharing your exprience
Oh you’ll absolutely like it.
I have never had chicken prepared like that before, so I will definitley be trying this at some point. It sounds delicious.
It is really good!
I’ve never tried their chicken in Crunchy Garlic and that Bulgogi Noodle Soup too. Makapunta nga bukas
Naku, magugustuhan mo yan.
Oh this looks so good. My husband LOVES garlic chicken, so I’m sure he would enjoy this meal very much.
I’m sure he will.
I think I’d like that place for sure. That soup sounds really good and the shrimp box looks really tasty as well!
Everything we had were delish!
I too am a chicken wing person that’s my favourite part of a chicken, all the food looks delicious.
They are. I’m sure you’ll love it.
This looks like a delicious restaurant to eat at! The food looks amazing!
You’ll love it here!
That chicken looks so crunchy! I love it! My kids would be all over it. Trust me!
oh I’m sure they will.
Kimchi cloleslaw? That’s very interesting, I wonder if they actually use kimchi to make cole slaw, I mean I love kimchi and I love coleslaw as well so I ‘d like to try that.
Yes, the coleslaw is mixed with Kimchi!
Wow, that’s very unique and looks delicious and tasty. I’d love to try it you make me hungry lol.
I’m sure you’ll like it.
Although I don’t eat meat, but I must admit that looks really good! I’ll have to share the link to your recipe.
I have never heard of this or seen it before, but it looks yummy! I have to have some.
It’s a Korean brand of fried chicken and it’s delicious!
Ohhh! Never heard of bon bon chicken before but it looks delicious!
It’s really good.
I’ve never had a dish like this before. It looks really flavorful. I am always looking for new ways to prepare chicken,.
It is so flavorful and one of the best way to eat chicken.