Meal Planning: 7-Day Family Menu on a ₱2,000 Budget

Let’s face it — as moms, we’re always juggling a million things at once. Between work, errands, school pick-ups, and everything in between, meal planning often feels like one more chore. But what if I told you that with a little strategy, you can feed your whole family for a week on a budget of just ₱2,000without sacrificing taste or nutrition?

Yes, it’s possible! Here’s a 7-day meal plan that’s affordable, kid-approved, and easy enough for even the busiest moms. Plus, I’ve included a grocery list, prep tips, and make-ahead hacks to make your life easier.

💡 Budget Tips Before You Start:

  • Shop at local markets or palengke for fresher, cheaper produce.
  • Buy in bulk (rice, eggs, canned goods) when possible.
  • Go for flexible ingredients you can use in multiple meals (like eggs, chicken, or ground pork).
  • Stick to simpler dishes — Filipino comfort food is often the most budget-friendly.

🛒 Grocery List (₱2,000 Budget)

ItemQuantityEst. Cost
Rice5 kg₱300
Whole chicken1.2 kg₱220
Ground pork½ kg₱150
Eggs1 dozen₱100
Tofu2 blocks₱40
Tilapia3 pieces₱180
Canned tuna2 cans₱90
Monggo (mung beans)250g₱40
Assorted vegetables₱350
Potatoes1 kg₱100
Onions, garlic, ginger₱100
Soy sauce, vinegar, seasonings₱80
Cooking oil500 ml₱80
Pancit bihon or canton1 pack₱50
Banana or seasonal fruit1 kg₱120

Total: ~₱2,000


🍽️ 7-Day Meal Plan

DayBreakfastLunchDinner
MonFried egg + rice + bananaChicken Adobo + riceGinisang Monggo with Malunggay
TueTuyo + egg + riceGround Pork Giniling + veggiesFish (Tilapia) with Toyo-Kalamansi
WedTuna PandesalChicken TinolaTofu and Veggie Stir-fry
ThuChamporadoPork Picadillo + riceTortang Talong
FriScrambled egg + rice + fruitFried Tilapia + ensaladang kamatisPancit Canton with veggies
SatArroz CaldoChicken AfritadaMonggo + fried tofu
SunGarlic Fried Rice + leftover meatTuna Sisig + riceFried Chicken + Coleslaw

🍳 Meal Prep & Cooking Tips

  • Boil monggo and freeze half for later use.
  • Marinate chicken or pork ahead of time and store in the fridge or freezer.
  • Chop vegetables on Sunday and store in airtight containers for quick stir-fries or soups.
  • Reuse leftovers creatively — ex: leftover chicken can become sandwich fillings or added to pancit.

🧡 Final Thoughts

Meal planning doesn’t have to be stressful or expensive. With a little preparation and creativity, you can serve delicious, balanced meals to your family without breaking the bank. Try this 7-day menu and let me know which dish your family loved most!

📌 SAVE & SHARE this post if it helped you! Got other budget meal ideas? Drop them in the comments below — I’d love to hear from you.

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Hi, Peachy here!

I'm a foodie mommy living in the Philippines. I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter♥. I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Learn more →

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