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You are here: Home / Bread / Pumpkin Pie Spice Scones

11.03.2011

Pumpkin Pie Spice Scones

Pumpkin Pie Spice Scones

I seem to be obsessed with all things Pumpkin Spice….

These Pumpkin Pie Spice Scones will definitely set you in the mood for fall.

Pumpkin Pie Spice = October

And yeah, it is November and I feel kinda left out….

Not the greatest feeling in the world, I tell ya…

So I’m kinda in a hurry here…. doing all the Pumpkin Pie spice recipes that I can before I could see some gingerbread, peppermints and chocolates once Christmas starts peeking in.

I think I’m overdose-ing you with these recipes a little bit but if you can just smell how my kitchen smelled this morning, you’d be  in heaven!

Pumpkin + Cinnamon + Nutmeg + Cloves + Ginger……oh these spices make me crazy!♥

..and trust me, coffee lovers, this is perfect with a cup of your favorite coffee.

Oh, and BTW, my jogging buddy bailed out on me…. she didn’t wanna wake up at 5am….

Yup, my jogging buddy is my sister, Anney. She’s the only person I know who is lazier than me..LOLz.

Pumpkin Pie Spice Scones

So I’ve decided to do just some exercises up in my room, temporarily….

while I’m procrastinating trying to decide on whether I’d challenge myself to go to the gym….

Pumpkin Pie Spiced Scones

Ingredients:

1 cup + 2tbsp all purpose flour
¼ cup homemade pumpkin puree
2 tbsp whole milk
1 large egg
¼ cup sugar
½ tbsp baking powder
½ tsp salt
1 tbsp homemade pumpkin pie spice
3 tbsp cold butter

♥for the Spiced Sugar Glaze

½ cup powdered sugar
2 tbsp milk
1 tsp pumpkin pie spice

Directions:

  • Whisk egg, milk and pumpkin puree in a medium bowl. Set aside.
  • In a large bowl, sift all purpose flour, sugar, baking powder, salt and pumpkin pie spice.
  • Add cold butter to the flour mixture and combine using a fork or a mixer until gets the consistency of cornmeal.
  • Fold pumpkin puree mixture and make sure that all the dry ingredients has been moistened.
  • Preheat oven to 220°C.
  • Flatten dough onto a well-floured surface and form a rectangle.
  • Cut dough into small triangles using a knife.
  • Put the dough triangles into a baking pan lined with wax paper and bake in the oven for 13-15 minutes.
  • Remove from oven and let cool before putting glaze
  • To make Spiced Sugar Glaze: Combine all the ingredients and mix well
  • Brush each scones with glaze, put as much as you like… I made it a scone dip a while ago..ssshhhhhh.

P.S.

peanutbutter♥ said he wished he was here for the scones

Filed Under: Autumn/Fall, Bread, fall recipe, Recipes, Scones Tagged With: Fall recipe, pumpkin pie recipe, pumpkin recipe

Reader Interactions

Comments

  1. J says

    11.03.2011 at 8:53 pm

    Sana kapitbahay kita, Peach! Para puntahan kita sa bahay nyo para lang makikain ng scones na gawa mo ahehehe.

    Pede ka pa naman gumawa ng maraming pumpkin recipes kasi may Thanksgiving pa. May naka-standby nga rin ako na pumpkin cake recipe na gagawin ko for our Thanksgiving dinner. 😉

    And as usual, your food pics are excellent!!!!

    Reply
  2. Nataliegomes says

    11.03.2011 at 10:11 pm

    I’ve been making so many pumpkin recipes lately, this one will be added to the list!

    Reply
  3. Gloriadelpilar_1994 says

    11.03.2011 at 10:22 pm

    These look delicious Peachskins  gloria

    Reply
  4. Anonymous says

    11.04.2011 at 9:19 am

    these sound delicious come see the pumpkin recipe i shared at http://shopannies.blogspot.com

    Reply
  5. Marie Cyrus says

    11.04.2011 at 10:04 am

    Simple but look so yummy! I want one…
    Sending some love from FTF.
    Flavor Your Life

    Reply
  6. Tetcha says

    11.04.2011 at 11:52 am

    Sarap naman nyan! Can you just adopt me so I can taste all of the things you prepare in your Peach Kitchen? LOL! Here’s my FTF entry: http://www.delightmyappetite.com/2011/11/food-trip-friday-pizza-hut-bistro/

    Reply
  7. Mayen says

    11.04.2011 at 12:13 pm

    looks divine.  You made me laugh talking about anney. You can jog naman at night, malamig na ngayon so ok na yun. hehe..

    Reply
  8. maiylah says

    11.04.2011 at 1:02 pm

    that looks inviting…and yes, sounds like it would go so well with coffee!

    thanks so much for sharing this pumpkin treat over at Food Friday, Peach!

    Reply
  9. Rome Diwa says

    11.04.2011 at 5:20 pm

    padala ka dito, penge 

    Reply
  10. Blond Duck says

    11.04.2011 at 7:30 pm

    I’d run five miles for one of these!

    Reply
  11. Yummychunklet says

    11.04.2011 at 7:59 pm

    The glaze really pushes this scone over the top!

    Reply
  12. Linda says

    11.04.2011 at 8:31 pm

    Oooh…. I love it!!  And the glaze on top, oh my!!  I’d love to serve this over the weekend!

    Reply
  13. Luna Miranda says

    11.05.2011 at 3:50 am

    i don’t blame your sister,  i wouldn’t wake up at 5am to jog, either!:p
    why not jog late afternoon?  it’s the best time to exercise.  but with this treat, aside from jogging, i would need sit-ups! LOL 

    Reply
  14. grace says

    11.05.2011 at 2:47 pm

    these are so very lovely and festive!  my favorite part is clearly the glaze–what a stroke of genius. 🙂

    Reply
  15. Anonymous says

    11.05.2011 at 6:42 pm

    as usual, aside from the tasty pie, it was also beautifully presented 🙂  i wish i could taste it too 🙂

    Reply
  16. pinoykitchenette says

    11.05.2011 at 8:22 pm

    Wow! I love this pie ..and the yellow plate that comes with it 🙂

    Reply
  17. Mary says

    11.05.2011 at 10:52 pm

    Pumpkin anything is great in my book! these scones look like a delicious treat
    Mary x

    Reply
  18. Miz Helen says

    11.06.2011 at 3:04 am

    Your Pumpkin Pie Spice  Scones are just awesome! I just pinned your post and can’t wait to make them. Thank you so much for sharing with Full Plate Thursday and come back soon.
    Miz Helen 

    Reply
  19. kristeta says

    11.06.2011 at 6:54 am

    oooh i love scones! And pumpkin scones sounds delish! Kaso I’m not so sure if I could still get pumpkins now that Halloween is over. I’ll save this recipe and check our local market. Thanks a lot for sharing this  =)

    Reply
  20. Reeni says

    11.06.2011 at 10:20 am

    Pumpkin pie spice is one of the best things in the entire world! These are scrumptious!

    Reply
  21. CafeMobility says

    11.06.2011 at 8:41 pm

    looks delicious…. how i wish i can make my own too. 

    Reply
  22. Mirage2g says

    11.07.2011 at 4:37 pm

    Looks so yummy and reminds me of my favorite ikea cake. (Noticed pumpkin theme) 🙂 Have a lovely week peachkins!

    Reply
  23. JESSICA Cassidy says

    11.09.2011 at 10:29 am

    yum…looks very delicious, am drooling, great for my hot coffee in the morning. Dropping some love for Food Trip Friday, hope that you can visit me back too

    http://www.jessysadventure.com/2011/11/beef-stew-my-families%E2%80%99-favorite-food-to-eat-during-fall.html

    Reply
  24. Micole l Philippine Traveler says

    11.26.2013 at 9:57 pm

    They look sumptuous!! I like the color actually, its looks cute and great with coffee or tea!

    Reply

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