Macaroon Nutella Nest for Easter

Macaroon Nutella Nest for Easter | www.thepeachkitchen.com

Macaroon Nutella Nest for Easter | www.thepeachkitchen.com

Spring has Sprung and I’ve made desserts for Easter!

I think I ate too much egg candies and too many spoonfuls of Nutella today…

Let me be honest with you… We don’t have any Easter tradition in the family…

We don’t color eggs and do egg hunting…. no hot cross buns at the table….

No marshmallow peeps can be seen “peeping”

No Easter bunnies hopping…. nothing traditional, nothing fancy.

This year, though I want to start my own tradition…

I want to start seeing Easter dishes on the table… I want eggs, cross and bunnies!

It’s my first time to make macaroons too, did I tell you?

It came out a little too dry… I’m crossing my fingers the Nutella in the center will make up for it.

Oh gosh………….forgive me?

I’m undergoing something major after the first quarter of the year…

Macaroon Nutella Nest for Easter | www.thepeachkitchen.com

I’ve adjusted the recipe to make up for the dryness. I’ll try another recipe soon… which I’ll share with you,of course….

Print

Macaroon Nutella Nest for Easter

  • Author: The Peach Kitchen

Ingredients

Scale
  • 3 cup dessicated coconut
  • 3 egg whites
  • 2 cups condensed milk
  • 2 tbsp vanilla extract
  • ¼ tsp salt
  • 1 cup Nutella
  • m&m’s easter egg candy or any other easter egg candy

Instructions

  1. Preheat the oven to 200°C while lining a large baking sheet with parchment paper.
  2. Stir together the sweetened condensed milk, egg white, vanilla extract, and salt in a large bowl.
  3. Mix well and add in the dessicated coconut and mix well.
  4. Scoop up a big ball of dough {around3 tbsp} and place onto the prepared baking sheet.
  5. Press down the center with your thumb and forefinger to form it into the shape of a bird’s nest.
  6. Bake cookies for 15 to 17 minutes, or until slightly golden brown.
  7. Remove from the oven and press the round curve of a measuring spoon into the nests again.
  8. Cool the cookies comepletely until they are firm and set.
  9. Place about a tablespoon of Nutella in the center of each nest.
  10. Place 3-4 egg candies in the center of the nest.

Did you make this recipe?

Share a photo and tag me @thepeachkitchen — I can't wait to see what you've made!

Never miss a recipe

Get updates on your inbox, 100% spam-free
You May Also Like

21 Responses

  1. Ate Peachy, this looks so yummy! Penge 🙂

    feeling adopted sister,
    Em (friend of Anney)

  2. All the good stuff on this treat, Peachy.  The nutella, the coconut oh boy!  I am salivating.  Have a Happy Easter to you and your family, Peach!

  3. Peach! (Re: your message on my bog) – I was about to say the same thing – great minds think alike! 🙂

  4. I love Nutella only it’s not cheap:( That looks yummy:)

    Visiting for FTF- hope you can stop by:)http://www.myrecipecollection.info/2012/04/my-pork-barbeque.html

  5. Would love to invite you to share your food photos with us over at Food Foto Gallery . com – There’s no complicated approval process like the big sites. Any photos related to food (that are not watermarked) are accepted & get posted automatically. We also share our daily faves on social media, giving exposure to food bloggers when we can. Let me know if you have any questions and hope to see you at the site 🙂

  6. I don’t celebrate Easter, but these are so adorable I might make them anyway. Plus I love Nutella (my last post was Nutella Espresso cookies and I’m always looking for another way to use it.)

Leave a Reply

Your email address will not be published.

Recipe rating

Hi, Peachy here!

I'm a foodie mommy living in the Philippines. I'm a mom to two daughters named PURPLE SKYE and PERIWINKLE MOONE and wife to a loving husband I fondly call peanutbutter♥. I am a foodie by heart, a coffee lover and a froyo and yogurt junkie. Learn more →

ARCHIVES

Archives

BRANDS I LOVE

AS SEEN ON



my photos on delishbook