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You are here: Home / Desserts / Buko Pandan Drink

07.19.2013

Buko Pandan Drink

Buko Pandan Drink | www.thepeachkitchen.com

Buko Pandan is a dessert-drink that combines the flavor of  coconut and screwpine leaves. It’s one those drinks that we love to prepare during celebrations at home if we aren’t in the mood for it’s thicker, creamier counterpart : Buco Pandan Salad.

I am guest posting at Ray’s blog today and I’m featuring this drink plus the recipe so you can make it at home. This is very easy to do..

Head on over to AngSarap.net for the full post and recipe.

Buko Pandan Drink | www.thepeachkitchen.com

5.0 from 1 reviews
Buko Pandan Drink
 
Print
Author: Peachy Adarne
Ingredients
  • 6 pandan leaves, washed and cut into 1-inch pieces
  • 1 bottle of sweetened nata de coco
  • meat and juice of 2 large coconuts, {meat shredded to strips}
  • 3 cups tapioca pearls
  • 1½ cans of condensed milk
  • 5 cups water
  • 1 packet of green gelatin
  • Green food color - optional
Directions
  1. Boil the cut-up pandan leaves in water until the water is infused with pandan flavor. Remove the leaves from the water and throw it out.
  2. Cook the gelatin according to packet directions but use two-thirds of the pandan infused water. Reduce the amount of water needed so you’ll get firmer gelatin.
  3. Cut the gelatin into cubes when it solidifies.
  4. Strain Nata de Coco to remove the sugar syrup.
  5. In a large pitcher, combine shredded coconut meat, coconut juice, tapioca pearls, nata de coco, condensed milk, cubed gelatin, water and what’s left of the pandan-infused water.
  6. Add green food color, if desired, just for presentation.
  7. Mix well. Put in the fridge and chill for 2 hours.
3.5.3251

 

Filed Under: Desserts, Drinks, Recipes Tagged With: buko pandan drink, buko pandan juice, buko pandan palamig, Coconut, filipino beverage, filipino drink, how to make buko pandan, screwpine

Reader Interactions

Comments

  1. Amy Tong (http://utry.it) says

    07.19.2013 at 12:59 pm

    This is such a refreshing dessert. I can drink this probably any time of the day! I’m hopping over to Ray’s to check out the recipe. Thanks for sharing.

    Reply
  2. Wok with Ray says

    07.19.2013 at 10:31 pm

    Ang sarap nito Peach. My favorite summer drink/snack.

    Reply
  3. Angie says

    07.21.2013 at 2:37 am

    A perfect summer drink, I want one NOW.

    Reply
  4. mjskit says

    07.22.2013 at 2:50 pm

    Just saw this over at Raymund’s. Love it!

    Reply
  5. Bless says

    07.23.2013 at 7:32 am

    Great drink for the summer. One of my friends did something like this and it’s oh-so-yummy! 🙂

    Reply
  6. chubskulit says

    07.23.2013 at 8:40 am

    I love buko pandan and you gave me an idea what to make for refreshment tomorrow hehehe. I bought a bottle of pandan concentrate and I can boil some tapioca and jello to go with it.

    Reply
  7. jheylo says

    07.23.2013 at 9:18 am

    I love buko pandan 🙂 I buy it here in our neighborhood filipino store and they make the best.

    http://www.noypeeto.net/2013/07/back-to-school-cash-back-giveaway.html

    Reply
  8. Mary Anne Vinzon says

    07.23.2013 at 3:26 pm

    I am always preparing a buko pandan as a dessert. Now I will try it in a buko pandan drink and I’m sure my family would love this.
    http://rhianvinzon.info/

    Reply
  9. Green Monday says

    07.23.2013 at 9:41 pm

    i so love buko pandan too, my Peachy is itching to have one again.

    Reply
  10. Ane says

    07.23.2013 at 9:42 pm

    Yum, I’ve seen a lot of Buko Pandan drinks, but I have to tell you, this one is the most enticing one I’ve seen so far! 😛 Honest! I’m not saying that to flatter you or because we’re friends. 😛 I really mean it. 😉

    Reply
  11. Liza Barnett says

    07.24.2013 at 8:43 am

    that is just so yummy. I love bukon pandan drink or salad.

    Reply
  12. Olga says

    07.29.2013 at 10:10 pm

    Looks so refreshing! I just absolutely love drinking buko juice. Moreso, one with pandan in it. Ahhhh!

    Reply
  13. angsarap.net says

    08.11.2013 at 4:50 pm

    I just came from a long holiday in Europe and never got a chance to thank you for Guest posting while I am away. Thanks your effort is very much appreciated

    Reply
  14. Rojean mae Lamsin says

    03.20.2019 at 2:07 pm

    Wow favorite ko ang buko pandan, thanks for sharing your recipe! Saktong sakto talaga ito for summer and syempre for sweet tooth!

    Reply
    • Babeth arcede says

      03.20.2019 at 2:07 pm

      Pwede din itong gawing business perfect for summer talaga! Masarap na madali pang gawin.

      Reply
      • Peachy Adarne says

        03.21.2019 at 9:08 pm

        Yes!! True ka jan, mamsh!

        Reply
  15. Marjori Conchina says

    02.25.2021 at 12:27 pm

    Ang sarap .. perfect ngayung mainit na tanghali

    Reply
  16. Marichu Galos says

    02.25.2021 at 1:47 pm

    Perfect Tlaga eto ngayong Summer. So refreshing. 😍

    Reply

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