“Say Yes” to Caramel Ribbon Crunch Frappuccino and Banana Mango Frappuccino
We are going to have an amazing and exciting Summer with these two new extraordinary flavors from Starbucks. I have yet to try them but they look like an oasis in the midst of this Summer’s heat!
My daughter Ykaie and I share the love for anything caramel. I’m sure we will fall in love with the CARAMEL RIBBON CRUNCH FRAPPUCCINO® BLENDED BEVERAGE (Tall ‐ ₱160, Grande‐ ₱170, Venti ‐ ₱180). It’s a Coffee Frappuccino topped with a layer of new dark caramel sauce, whipped cream, caramel drizzle and crunchy caramel sugar topping.
BANANA MANGO FRAPPUCCINO® BLENDED BEVERAGE (Tall ‐ ₱160, Grande‐ ₱170, Venti ‐ ₱180) is really surprising because it’s one healthy drink. It’s a combination of Mango Passion juice with milk and a freshly peeled banana! This I have to try as soon as possible.
New FOOD ITEMS
Check out this Summer’s new food items as well.
SPINACH TART (₱95) – This rustic spinach tart pays homage to the classic Spanakopita. A buttery flaky puff pastry filled with savory creamy spinach filling sautéed with onions, garlic, mushroom, parmesan and mozzarella cheese.
ROAST CHICKEN AND APPLEWOOD BACON WITH SWISS CHEESE ON FOCACCIA BREAD (₱170)
Roast chicken sandwich with smokey applewood bacon, aged Swiss cheese and tomato jam on crusty focaccia bread.
CHICKEN POT PIE WRAP (₱175)
Nothing warms you like a hearty chicken pot pie. This wrap is loaded with chunks of juicy chicken breast, potatoes, carrots, peas, mozzarella and parmesan cheese. The perfect fill‐you‐up comfort food.
This is not available in the following branches: Baguio, Boracay, Bacolod, Cebu, CDO, Davao, Iloilo, Naga, General
Santos, Tarlac, Subic, Dagupan and Bataan.
SALTED CARAMEL CRUNCH CAKE (Slice ‐ ₱120, Whole ‐₱1,100)
A sweet and crunchy meringue sandwiched between moist vanilla sponge cakes. Finished with salted almond butter cream and topped with a dollop of cream.
CHOCOLATE CREPE CAKE (Slice ‐ ₱120, Whole ‐₱1,100)
Seventeen layers of light paper‐thin pancakes filled with rich and smooth Belgian chocolate cream. This is definitely divine.
This is not available in the following branches: Baguio, Boracay, Bacolod, Cebu, CDO, Davao, Iloilo, Naga, General Santos, Tarlac, Subic, Dagupan and Bataan.
CHOCOLATE CARAMEL TART (₱105)
A decadent chocolate tart shell filled with rich, buttery caramel and topped with chocolate ganache. This is finished with white chocolate hearts.
This is not available in the following branches:Baguio, Boracay, Bacolod, Cebu, CDO, Davao, Iloilo, Naga, General Santos, Tarlac, Subic, Dagupan and Bataan.
New WHOLEBEAN Coffees
STARBUCKS® BREZZA BLEND (₱495)
Elegant blend that yields fresh herbal and sweet Meyer lemon flavor notes with zesty acidity and light body. It is a medium roast, multi‐region coffee from Colombia, Papua New Guinea and East Africa.
STARBUCKS VIA® ICED COFFEE (₱250)
Starbucks VIA® Iced Coffee is made from 100% arabica beans from Latin America with a touch of cane sugar. Caramelly‐smooth with hints of citrus, lightly sweetened with a touch of cane sugar for a well‐balanced, refreshing finish.
New Starbucks Cards
There are two new Starbucks Card designs these April. The Birthday Card which is an ideal gift for birthdays or any celebration and the Summer Card which captures the refreshing energy of summer and is also great gift to give for any occasion, or an addition to your own collection. I love them both!
Go ahead and mark you calendars to take advantage of these promotions..
FRAPPUCCINO® STAR DASH
From April 22‐24, 2014, every purchase of a Caramel Ribbon Crunch Frappuccino® Blended Beverage or Banana Mango Frappuccino® Blended Beverage, of any size, using a Starbucks Card will automatically earn two (2) Beverage
This is a treat for customers exploring new experiences!
FRAPPUCCINO® TREAT FOR TWO
On April 28 & 29, 2014 from 2pm to 5pm, customers can avail a Buy One, Get One on Caramel Ribbon Crunch Frappuccino®
Blended Beverage. One (1) Beverage Star will be earned for the purchased beverage when paid using the Starbucks Card.