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You are here: Home / Bread / Creamy Pandesal Bread Pudding

06.26.2020

Creamy Pandesal Bread Pudding

Bread Pudding is one of our household staples when I was a child because that’s what happens to bread when it becomes stale or too old to eat. Instead of throwing it out and letting it go to waste, my nanay or my aunt turns them into bread pudding. I used to not like it and I thought I didn’t like bread pudding. Turns out, I just didn’t like the way it was prepared — a bit bland and with too much raisins.

Ngayon na usong-uso ang different flavors of pandesal, I thought of making my own Creamy Pandesal Bread Pudding. Syempre, sali ako sa pandesal trend that’s happening right now.

I adapted this recipe from www.createwithcream.ph.

I used Nestle All Purpose Cream and it made my pandesal bread pudding creamy and more delicious! Lalo na the sauce — rich!

O lika na, merienda na tayo. Sagot mo ang kape ha…

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Creamy Pandesal Bread Pudding
 
Print
Author: adapted from createwithcream.ph
Ingredients
for the bread pudding
  • 3 large eggs
  • 1 250 ml pack Nestle All Purpose Cream
  • ⅓ cup sugar
  • 1 tsp vanilla extract
  • ¼ cup melted butter
  • ¼ cup raisins
  • ¼ tsp cinnamon
  • a dash of nutmeg
  • 7 large pandesal cut into cubes
for the sauce
  • 1 125ml pack Nestle All Purpose Cream
  • ¼ tsp cornstarch
  • ½ tsp cinnamon
  • 1 tbsp butter
  • ½ tsp vanilla extract
  • ¼ cup milk
Directions
  1. Combine eggs, NESTLÉ ALL PURPOSE CREAM, sugar, vanilla powder, and melted butter in a bowl. Mix well. Add raisins, cinnamon powder, and nutmeg. Whisk and then add cubed pandesal. Let bread sit in the mixture for at least 40 minutes. I let it sit overnight so that it'll absorb all the flavorful liquid.
  2. Brush the bottom of 4-5 ramekins with softened butter. Transfer soaked bread to the ramekins and bake for 30 minutes or until the top is golden brown.
  3. Cook the Vanilla Sauce: In a saucepan, combine NESTLÉ ALL PURPOSE CREAM , cornstarch, sugar, cinnamon, butter, vanilla powder, rum and milk. Bring to a boil and simmer to slightly thicken. Drizzle on top of bread pudding before serving.
3.5.3251

♥ If you make this recipe, kindly snap a photo and tag @thepeachkitchen on Instagram (OR hashtag it #thepeachkitchen). I’d love to see what you cook!

Filed Under: Bread, bread pudding, Desserts, Filipino, Product Feature, Recipes Tagged With: bread pudding, nestle all purpose cream, pandesal

Reader Interactions

Comments

  1. Mariya Bektorya says

    06.28.2020 at 5:02 pm

    Hindi pa rin ako naka-try ng pudding, momsh. Na-curious tuloy ako.

    Reply
    • Angelie Namindang says

      06.29.2020 at 4:42 am

      Wow… Its more creamier dahil sa nestle all purpose cream… Yummy….

      Reply
  2. Melissa Batungbakal says

    06.28.2020 at 10:16 pm

    Ang sarap naman nakakatakam…😍😋

    Reply
  3. Marie Fe Castillo says

    06.29.2020 at 10:56 am

    Ang sarap naman talaga nito.

    Reply
  4. Jhoan bejosano says

    06.29.2020 at 11:13 am

    Perfect to Momsh sa coffee Ang sarap nito Sana ma try ko din siya super creamy

    Reply
  5. Cha Macha Reyes says

    06.29.2020 at 3:22 pm

    Favorite ko ang pudding kaya nakaka happy na may version na kagaya nito must try

    Reply
  6. Rojean mae Lamsin says

    06.29.2020 at 5:55 pm

    Wow May twist sa pag luto kaya siguradong masarap yan!

    Reply
    • Jovelyn Jose says

      06.29.2020 at 5:56 pm

      Sarap naman nyan momsh perfect sa hot coffee!

      Reply
  7. Babeth arcede says

    06.29.2020 at 5:57 pm

    Pwedeng pwede rin yan iluto sa handaan mommy pang dessert ng mga guests siguradong magugustuhan nila

    Reply
  8. Roselyn A Jose says

    06.29.2020 at 5:58 pm

    For sure masarap yan. Makikain ako sa inyo mommy. 😂

    Reply
  9. Ruhbi Cabasbas says

    07.01.2020 at 9:41 am

    This recipe is one of my favorite recipe so far. It is very easy to do and it seems very tasty!

    Reply
  10. Amber Myers says

    07.09.2020 at 8:36 am

    This looks SO good. I haven’t had bread pudding in ages, so I’ll have to try this!

    Reply
  11. Cristina Petrini says

    07.09.2020 at 7:49 pm

    How much goodness how much desire to get to know the taste of this recipe up close!

    Reply
  12. Aisiah says

    07.09.2020 at 8:35 pm

    This would be great for all the left over pandesal.

    Reply
  13. Natalia says

    07.10.2020 at 4:07 am

    I’ve never heard of bread pudding, but this one looks really yummy! Hope I’ll have a chance to try this recipe out on my own. 🙂

    Reply
  14. chad says

    07.10.2020 at 5:35 am

    omg this looks so so delicious…I would love to make this soon, I can’t wait…

    Reply
  15. Eloise says

    07.10.2020 at 6:47 am

    that looks amazing! I haven’t had bread pudding in ages, I’ll have to try this recipe… thank you!

    Reply
  16. WorldInEyes says

    07.11.2020 at 12:09 am

    it looks quite delicious and tasty…Thanks for sharing the recipe..will love to check this out once..it sounds amazing and lovely..😍

    Reply
  17. Mary says

    07.11.2020 at 2:43 am

    Aww, this looks so yummy. I cant wait to try your recipe this weekend.

    Reply
  18. Latte Lindsay says

    07.11.2020 at 7:31 am

    I’ll have to give this a try, my kids are always looking for something new to taste test.

    Reply
  19. Holly Hood says

    07.12.2020 at 6:54 am

    I am like you. When I was younger my grandmother used to make bread pudding a lot and I just did not like it. But as I grew older my mother made it and I started liking it. I will try you recipe because it look delicious.

    your recipe really looks delicious and I will give it a try.

    Reply

Trackbacks

  1. Creamy Pandesal Bread Pudding – Eleve11 says:
    06.26.2020 at 5:32 pm

    […] Creamy Pandesal Bread Pudding […]

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