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You are here: Home / Filipino / Pinakbet Fried Rice + Fried Liempo

05.13.2020

Pinakbet Fried Rice + Fried Liempo

Halu, mommas! I missed you and the blog the past few days. I haven’ been posting because I’m a bit irked that Photobucket is not working properly and I (we) can’t see my photo uploads ( check out the 3rd photo below), diba? That’s the reason why my last three posts has that. They have a problem and they can’t solve it immediately because they are short on peeps because of ECQ.

Anyway, I figured it would take them a looong time to get that fixed and I won’t be able to do anything about it. Alangan naman hindi ako mag-blog. Baka ma-lurky ako? So  here I am, blogging and hoping my photos would appear real soon.

So what has been happening the past few days???

VIDEO CALL WITH THE KUMARES

Kumare bloggers

Well, I got my first online chikahan with the #KumareBloggers and I missed my 8pm bedtime (yes, I know daig ko pa senior, 8pm pa lang borlogs na). I wake up at 3am kasi, hence the super early bedtime. Anyhoo, nangawit ang panga ko sa katatawa sa tatlong ito! Andadami po nilang energy sa gabi!! I also got some real juicy chismis na secret lang namin… LOL!

MODIFIED ENHANCED COMMUNITY QUARANTINE

Woke up the other day about the news that we are now on Modified Enhanced Community Quarantine (MECQ) staring May 16 to 31.

  • Limited movement within zone for obtaining essential services and work
  • Operation of selected manufacturing and processing plants up to maximum of 50% workforce
  • Limited transporting services for essential goods and services
  • Suspension of physical classes

It means more business are going to be allowed to open. Private schools are gonna be allowed too provided there’s no physical classes.

 

Enough about that, let’s talk about this Pinakbet Fried Rice with Fried Liempo. Pinakbet is actually one of the usual veggie dish I cook at home. So just to make things different, I combined the rice with the Pinakbet to make sure they get their veggies and paired it with their favorite fried pork belly.

O Kamusta naman ang tunog ng MECQ sa inyo mga Mars?

OTHER RECIPES YOU MIGHT LOVE…

  • Pinakbet (Filipino Vegetable Stew)
  • Grilled Adobong Liempo
  • Grilled Pork Belly (Inihaw na Liempo)
5.0 from 18 reviews
Pinakbet Fried Rice + Fried Liempo
 
Print
Author: Peachy Adarne
Ingredients
fried liempo
  • 500g sliced liempo
  • salt and pepper
  • oil for frying
pinakbet fried rice
  • 2 tbsp oil
  • 3 cloves garlic, minced
  • 1 white onion,chopped
  • 3 tbsp bagoong alamang (shrimp paste)
  • ¼ cup water
  • ½ cup squash, cubed
  • ½ cup eggplant, sliced into half moons
  • ½ cup ampalaya (bitter melon) , sliced into half moons
  • ½ cup sitaw, cut into 1-inch lengths
  • ½ cup okra, sliced into rounds
  • 4 cups cooked rice
Directions
  1. Season The Fried Liempo: Season the liempo with salt and pepper on each side and let it stand for 30 minutes in the ref. Meanwhile, cook the fried rice.
  2. Cook The Pinakbet Fried Rice: Heat oil in a wok and sauté garlic and onion until translucent. add the bagoong and water.
  3. Add the squash and cook for two minutes. Add the eggplant and ampalaya and cook for 1 more minute. Add the sitaw and okra and cook until tender and water has evaporated.
  4. Add the cooked rice and toss until rice is fully coated with the bagoong sauce.
  5. Turn off heat and set aside. Keep it warm while liempo is frying.
  6. Fry the liempo in hot oil until golden brown. Serve immediately and enjoy!
3.5.3251

♥ If you make this recipe, kindly snap a photo and tag @thepeachkitchen on Instagram (OR hashtag it #thepeachkitchen). I’d love to see what you cook!

Filed Under: Filipino, Pork, Recipes, Rice, Vegetables Tagged With: pinakbet rice recipe

Reader Interactions

Comments

  1. Ruth Telen says

    05.14.2020 at 4:24 pm

    Thanks for the recipe. Will try this soon.

    Reply
    • Angelie Namindang says

      05.24.2020 at 10:00 am

      Yay.. Sarap naman makita ang kumare bloggers..
      At sarap din po ang pinakbet fried rice and fried liempo.. Shareeppp

      Reply
  2. Michelle Anne Tumulak says

    05.14.2020 at 4:45 pm

    healthy na super sarap pa!😍😍😍 thankyou sa recipe Mommy Peach ❤

    Reply
  3. Cris Vergara says

    05.14.2020 at 4:53 pm

    Wow! Ang sarap favorite pinakbet…

    Reply
  4. Joevelyn Mendoza Sayong says

    05.14.2020 at 5:36 pm

    Excited to try it soon. Ipagluluto ko si hubby ko 👍🏻 Thanks sa recipe, mamsh 💕

    Reply
  5. Roxan Narag says

    05.14.2020 at 6:39 pm

    So healthy naman😍😋 Nakakabusolve💙

    Reply
    • Roselyn A Jose says

      05.14.2020 at 6:49 pm

      Healthy talaga yang dish na yan. 😋

      Reply
  6. Rojean mae Lamsin says

    05.14.2020 at 6:48 pm

    Kakagutom naman momsh!

    Reply
  7. Babeth arcede says

    05.14.2020 at 6:50 pm

    Thanks for the recipe momsh super sarap nyan.

    Reply
  8. Jovelyn Jose says

    05.14.2020 at 6:50 pm

    Wow kasarap naman! Favorite ko ang pakbet

    Reply
  9. Angelie Namindang says

    05.15.2020 at 8:06 pm

    Wow.. Sarap… Pinakbet plus fried liempo.. Delicious…

    Reply
  10. arlene bejosano obien says

    05.15.2020 at 8:30 pm

    isa ito sa paborito kong ulam kasi complete meal na may karne may gulay tapos ung saltiness at may tamis lahat na nakakagutom talaga

    Reply
  11. Arriane Faye barrera says

    05.21.2020 at 11:14 am

    Best partner tlga Ang fried liempo sa pinakbet. KAya napapakain ko din Ang mga kids Ng gulay. 😅❤️

    Reply
  12. Scarlet Reyes atheena says

    05.24.2020 at 9:02 am

    Super favorite ko po ito Mommy peach.. Kasi kaming mga ilocano ay mahilig SA gulay at fried pork yung parang Lechon kawali or bagnet style..hehe.. gusto ko tuloy nito ngayon mommy peach.. ❤️

    FB:@scarlet Reyes Atheena
    IG:@chinitamorena21

    Reply
  13. Mariya Bektorya says

    05.24.2020 at 3:19 pm

    This is another way para kumain ng gulay ang mga kids. Sarap kasi ginawang toppings ang pork.

    Reply
  14. Melissa Batungbakal says

    05.24.2020 at 10:24 pm

    Ay Wow…😍😍 ito ang paborito ng hubby ko.. Napakasarap…😋😋

    Reply
  15. Ramiella Keira Infante says

    05.27.2020 at 10:00 pm

    Wow pak na pak, bet na bet sarap my Liempo pa!

    Reply
  16. Cha Macha Reyes says

    05.30.2020 at 2:24 pm

    My favorite kumare Bloggers.. love you 4 im a fan,member isa kayo sa 4 na tao na nag impluwensya sakin mag vlog mag luto maging positive sa buhay at maging tje best na Mommy to Elijah ang wife to my H

    Reply
  17. Arriane Faye barrera says

    06.01.2020 at 1:57 pm

    Noaka unique Naman PO Ng recipe na Ito! Pwede sya pangbreakfast, hearty full meal, para extra energy sa maghapon

    Reply
  18. Crisanta Alan says

    06.05.2020 at 9:28 pm

    Ang sarap po momsh😋 nakakagutom haaayyy…must try this recipe po

    Reply
  19. Amber Myers says

    06.09.2020 at 11:04 pm

    Yum, this looks so good! I love fried rice. I’m not sure what pinakbet is, but I’m excited to try it out.

    Reply
  20. Julia Hess says

    06.10.2020 at 1:49 am

    This looks so delicious. Fried rice is the best. I will have to try this recipe out.

    Reply
  21. Tara Pittman says

    06.10.2020 at 4:53 am

    Glad to hear that restrictions are starting to lift. This dish looks so delicious.

    Reply
  22. Adrienne says

    06.10.2020 at 9:41 pm

    Thanks for sharing this recipe. I love all the new ones I am getting from you! I love to try new flavors.

    Reply
  23. Kristyn says

    06.11.2020 at 12:08 am

    This looks delicious! I am going to have to try it!

    Reply
  24. WorldInEyes says

    06.11.2020 at 2:26 am

    I just love rices..And this recipe is much unique and lovely..looks so delicious and tasty in these photos…This recipe looks so easy to make…am surely gonna check this out soon..and am damn sure that i will love it..Thanks for sharing.,.😍

    Reply
  25. Algene says

    06.11.2020 at 7:55 am

    This is something that I’d love to make for my family. Thanks for sharing the recipe dear.

    Reply
  26. Aditi says

    06.11.2020 at 11:06 pm

    Looks delish, giving this a try over the weekend for sure!

    Reply
  27. Melissa says

    06.12.2020 at 8:18 pm

    Your recipes are incredibly simple and easy to follow. I can’t wait to try this one out

    Reply
  28. Lovely says

    06.12.2020 at 11:55 pm

    What a delicious food! It looks so appetizing!

    xoxo
    Lovely

    http://mynameislovely.com

    Reply
  29. rain says

    06.20.2020 at 11:36 pm

    I never heard of Liempo. That looks delicious. I’ll have to see if ti’s available in my area. Oh, I googled. It’s pork belly. Nice. i lvve pork.

    Reply

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